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American Family incoming

Grilled Lamb with Vegetable

0
50Min
Easy
A special dish that anyone can prepare (Yes, even you)!

Ingredients

-
6 servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

450 g
Lamb
1 tbsp
Olive Oil
3 sprigs
Rosemary
4 tbsp
MAGGI® Oyster Sauce
2 cloves
Garlic
2 tsp
Paprika
1 tsp
Black Pepper
200 g
Potato
100 g
Carrot
100 g
Orange
100 g
Pineapple
1 sprig
Mint Leaves
0.25 cup
Olive Oil
2 tbsp
Apple Cider Vinegar
0.5 
Lemon Juice
1 tbsp
Sugar
2 tsp
MAGGI® CukupRasa™

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Nutrition Value

Energy
393.13 kcal
Carbohydrates
16.24 g
Protein
13.49 g
Fats
31.15 g
Information per serving
Lets Cook

Instruction

50 Minutes
Step1
1 Min
In a bowl, combine rosemary, MAGGI CukupRasa, garlic, paprika and black pepper. Stir well.
Step2
30 Min
Pour the combined sauce with the lamb and marinate, and mix everything evenly. Set aside for at least 30 minutes or for more flavor marinate overnight.
Step3
10 Min
Heat griller or pan, pan fried until well done.
Step4
5 Min
Mix potato, carrot, orange and pineapple in the marinate lamb mixture, grill all together.
Step5
4 Min
To prepare mint sauce, mix mint leaves, olive oil, apple vinegar, lemon juice, sugar and MAGGI CukupRasa in a jar or bowl and shake or whisk until everything is combined.
Grilled Lamb with Vegetable

Step1 of 5

: Rosemary, MAGGI® Oyster Sauce, Garlic, Paprika, Black Pepper

In a bowl, combine rosemary, MAGGI CukupRasa, garlic, paprika and black pepper. Stir well.

Grilled Lamb with Vegetable

Step2 of 5

: Lamb, Olive Oil, Rosemary, MAGGI® Oyster Sauce, Garlic, Paprika, Black Pepper

Pour the combined sauce with the lamb and marinate, and mix everything evenly. Set aside for at least 30 minutes or for more flavor marinate overnight.

Grilled Lamb with Vegetable

Step3 of 5

Heat griller or pan, pan fried until well done.

Grilled Lamb with Vegetable

Step4 of 5

: Potato, Carrot, Orange, Pineapple

Mix potato, carrot, orange and pineapple in the marinate lamb mixture, grill all together.

Grilled Lamb with Vegetable

Step5 of 5

: Mint Leaves, Olive Oil, Apple Cider Vinegar, Lemon Juice, Sugar, MAGGI® CukupRasa™

To prepare mint sauce, mix mint leaves, olive oil, apple vinegar, lemon juice, sugar and MAGGI CukupRasa in a jar or bowl and shake or whisk until everything is combined.

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