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Easy 20 Minute Butter Chicken

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Protein
25.8g / 24%
Carbohydrates
39.5g / 38%
Fats
18.2g / 38%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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Easy 20 Minute Butter Chicken

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Easy 20 Minute Butter Chicken
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Asian - style Easy Main course

Easy 20 Minute Butter Chicken

(1)
30Min
Easy
Nothing beats this bite sized crispy fried chicken dish in a rich, spicy sauce to go along with a piping hot bowl of rice.

Ingredients

-
4 servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

300  g
Chicken Breast
1  tsp
MAGGI® CukupRasa™
1  cup
Flour
0.5  cup
Corn Flour
1 
Egg
4  tbsp
Butter, without salt
3  cloves
Garlic
5  g
Curry Leaf
3 
Bird's Eye Chilli
1  cup
Evaporated Milk TEST LABEL
0.5  cup
Water
1  tsp
MAGGI® CukupRasa™
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Nutrition Value

Energy
429.33 kcal
Protein
25.75 g
Carbohydrates
39.48 g
Fats
18.23 g
Information per serving
Lets Cook

Instruction

30 Minutes
Step1
5 Min
Cut chicken into bite size pieces and mix in MAGGI® CukupRasa™.
Step2
5 Min
Heat oil. In a bowl, mix flour and corn flour. In a separate bowl, beat the egg.
Step3
10 Min
Dip chicken in flour, then egg and end flour again. Deep fry until golden brown. Repeat until chicken is finished.
Step4
5 Min
Then, prepare the sauce. Heat pan and add in butter, garlic, curry leaves and bird's eye chilli. Stir fry until fragrant.
Step5
5 Min
Pour in evaporated milk, water and MAGGI® CukupRasa™. Let it come to a boil and mix in the chicken. Serve immediately.
Easy 20 Minute Butter Chicken

Step1 of 5

: MAGGI® CukupRasa™, Chicken Breast

Cut chicken into bite size pieces and mix in MAGGI® CukupRasa™.

Easy 20 Minute Butter Chicken

Step2 of 5

: Corn Flour, Flour, Egg

Heat oil. In a bowl, mix flour and corn flour. In a separate bowl, beat the egg.

Easy 20 Minute Butter Chicken

Step3 of 5

: Egg, Chicken Breast, MAGGI® CukupRasa™, Corn Flour, Flour

Dip chicken in flour, then egg and end flour again. Deep fry until golden brown. Repeat until chicken is finished.

Easy 20 Minute Butter Chicken

Step4 of 5

: Butter, without salt, Garlic, Bird's Eye Chilli, Curry Leaf

Then, prepare the sauce. Heat pan and add in butter, garlic, curry leaves and bird's eye chilli. Stir fry until fragrant.

Easy 20 Minute Butter Chicken

Step5 of 5

: MAGGI® CukupRasa™, Evaporated Milk, Water

Pour in evaporated milk, water and MAGGI® CukupRasa™. Let it come to a boil and mix in the chicken. Serve immediately.

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