Green Sambal Fried MAGGI Noodles

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Protein
18.2g / 13%
Carbohydrates
68.3g / 46%
Fats
27g / 41%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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Green Sambal Fried MAGGI Noodles

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Green Sambal Fried MAGGI Noodles
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Asian - style Family Main course

Green Sambal Fried MAGGI Noodles

(0)
15Min
Easy
A rich combination of green chilies and bird’s eye chilies wrapped around this noodle dish… immediately tantalizes the taste buds.

Ingredients

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4 servings
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This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1  tbsp
Corn Oil
10 
Red Onion
4  cloves
Garlic
7  sprigs
Green Chili
3  Stalks
Lemongrass
250  g
Chicken Breast
1  packet
Kailan
4  packets
MAGGI® 2-Minute Noodles Chicken
6  sprigs
Bird's Eye Chilli
1  sprig
Spring Onion
1  sprig
Red chili
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Nutrition Value

Energy
585.49 kcal
Protein
18.24 g
Carbohydrates
68.3 g
Fats
26.98 g
Information per serving
Lets Cook

Instruction

15 Minutes
Step1
3 Min
Boil MAGGI® Noodles for 1 minute and drain under cold water. Set aside.
Step2
5 Min
Heat oil, sauté red onions, garlic, bird’s eye chilies, green chilies and lemongrass. Sauté until aromatic.
Step3
4 Min
Add chicken, sauté until golden. Mix MAGGI 2-Minute Noodles Chicken seasoning, MAGGI® 2-Minute Noodles Chicken and kailan.
Step4
3 Min
Mix well. Serve with spring onions and red chilies.
Green Sambal Fried MAGGI Noodles

Step1 of 4

: MAGGI® 2-Minute Noodles Chicken

Boil MAGGI® Noodles for 1 minute and drain under cold water. Set aside.

Green Sambal Fried MAGGI Noodles

Step2 of 4

: Garlic, Red Onion, Corn Oil, Green Chili, Lemongrass

Heat oil, sauté red onions, garlic, bird’s eye chilies, green chilies and lemongrass. Sauté until aromatic.

Green Sambal Fried MAGGI Noodles

Step3 of 4

: Kailan, MAGGI® 2-Minute Noodles Chicken, Chicken Breast

Add chicken, sauté until golden. Mix MAGGI 2-Minute Noodles Chicken seasoning, MAGGI® 2-Minute Noodles Chicken and kailan.

Green Sambal Fried MAGGI Noodles

Step4 of 4

: Spring Onion, Red chili

Mix well. Serve with spring onions and red chilies.

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