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Asian - style Easy Meal set

Mee Goreng under 30 Minutes

0
10Min
Easy
Just a couple of ingredients and a few easy steps is all it takes to prepare this easy and delicious mee goreng!

Ingredients

-
6 servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2  tbsp
Corn Oil
2  cloves
Garlic
2  tbsp
Chili paste
50  g
Shrimps
50  g
Squid
1  tbsp
MAGGI® Chilli Sauce
2  tbsp
MAGGI® Tomato Ketchup
2  tsp
MAGGI® CukupRasa™
1  tsp
Dark Soy Sauce
2  tbsp
Water
1  packet
Yellow Noodles TEST LABEL
100  g
Bean sprouts
100  g
Mustard Greens (Sawi)
20  g
Cucumber
15  g
Red chili
15  g
Calamansi Lime
1 
Egg

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Nutrition Value

Energy
222.89 kcal
Carbohydrates
39.18 g
Protein
7.42 g
Fats
4.36 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step1
2 Min
Heat wok. Stir fry garlic, chilli paste, shrimp and squid for 2 minutes.
Step2
3 Min
Combine MAGGI® Chilli Sauce, MAGGI® Tomato Ketchup, MAGGI® CukupRasa™, dark soy sauce and water and pour into the wok. Stir well.
Step3
3 Min
Add in noodles, bean sprouts and mustard leaves. Stir for 3 minutes until well combined.
Step4
2 Min
Add garnishing and serve hot.
Mee Goreng under 30 Minutes

Step1 of 4

: Corn Oil, Garlic, Chili paste, Shrimps, Squid

Heat wok. Stir fry garlic, chilli paste, shrimp and squid for 2 minutes.

Mee Goreng under 30 Minutes

Step2 of 4

: MAGGI® Chilli Sauce, MAGGI® Tomato Ketchup, MAGGI® CukupRasa™, Dark Soy Sauce, Water

Combine MAGGI® Chilli Sauce, MAGGI® Tomato Ketchup, MAGGI® CukupRasa™, dark soy sauce and water and pour into the wok. Stir well.

Mee Goreng under 30 Minutes

Step3 of 4

: Yellow Noodles, Bean sprouts, Mustard Greens (Sawi)

Add in noodles, bean sprouts and mustard leaves. Stir for 3 minutes until well combined.

Mee Goreng under 30 Minutes

Step4 of 4

: Cucumber, Red chili, Calamansi Lime, Egg

Add garnishing and serve hot.

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