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Maggi Beef Curry

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Maggi Beef Curry
16 min
Mudah
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37 22.7g / 37%
46 63.6g / 46%
17 24.7g / 17%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Asian - style Easy Main course

Maggi Beef Curry

(0)
16 Min
Mudah

Ingredients

3

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  tbsp
Cooking Oil
2 
Onion
5  cloves
Garlic
1  stem
Lemon Grass (Citronella), Raw
2  sprigs
Curry Leaf
200  g
Beef, rump steak, raw, lean only
3  packets
MAGGI® 2-Minute Noodles Curry
3  cawan
Water, Tap, Drinking
1.5  tbsp
Coconut Milk TEST LABEL
2 
Tomato
7  stems
Longbeans, raw
1  sprig
Coriander leaf
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Nutrition Value

Carbohydrates
63.65 g
Energy
552.88 kcal
Fats
22.79 g
Protein
24.76 g
Information per serving

Instruction

16 Minutes

  • Step1

    2 Min
    Heat cooking oil. Sauté the minced onion and garlic together with the lemongrass until fragrant.

  • Step2

    3 Min
    Add curry leaves. Fry for a while. Then, add the meat. Fry for a while.

  • Step3

    1 Min
    Add MAGGI Seasoning 2 Minute Curry. Mix well.

  • Step4

    5 Min
    Add water. Simmer until the meat is tender.

  • Step5

    5 Min
    Boil MAGGI Noodles. Put the noodles in a bowl. Pour the sauce and garnish with coriander leaves. Ready to be served.
Maggi Beef Curry

Step1 of 5

Heat cooking oil. Sauté the minced onion and garlic together with the lemongrass until fragrant.

Maggi Beef Curry

Step2 of 5

Add curry leaves. Fry for a while. Then, add the meat. Fry for a while.

Maggi Beef Curry

Step3 of 5

Add MAGGI Seasoning 2 Minute Curry. Mix well.

Maggi Beef Curry

Step4 of 5

Add water. Simmer until the meat is tender.

Maggi Beef Curry

Step5 of 5

Boil MAGGI Noodles. Put the noodles in a bowl. Pour the sauce and garnish with coriander leaves. Ready to be served.

Recipe PDF

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