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Yummy Black Fruity Beef

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Intermediate

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41 Min

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Wow the family with this extremely delicious beef dish with a fabulous mix of spices.

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Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
208532
Rump Steak
500  g
208532
Oil
2  sudu besar
182495
Cinnamon
2  sticks
Serbuk Jintan Manis
3 
Cardamom
4 
208532
Chopped Shallots
1 
181687
Ginger (crushed)
3  cm
184794
Garlic (crushed)
4  cloves
181511
Lemon Grass (Citronella), Raw
2  tangkai
208532
Biji Sawi
3  sudu besar
182577
Serbuk Jintan Putih
1  sudu besar
182577
Serbuk Jintan Putih
1  sudu besar
208532
Black Pepper
1  sudu besar
208532
MAGGI® CukupRasa™
2  sudu besar
Dark Soy Sauce
4  sudu besar
Prunes
50  g
Kismis
50  g
208532
Gula Melaka Tip
1  sudu besar
180603
Red Chili (cleaned)
4 
182246
Spring Onion
100  g
208532
Chopped Shallots
2 

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Nutritional Information

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Carbohydrates
27.49 g
Energy
272.71 kcal
Fats
10.17 g
Protein
22.29 g
Nutrition Table Footer

Recipe Steps

41 min

5 min

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10 min

5 min

1 min

Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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41 min

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In a blender, blend the red onion, ginger, garlic and lemongrass into a fine paste.

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Lemongrass

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41 min

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Then, heat the oil in a wok. When the oil is heated up, carefully pour the blended paste into the wok and add in the cinnamon, star anise and cardamom. Sauté unti

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Add in the beef pieces and stir well.

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Next, scoop in the coriander, sweet cumin and cumin powder along with the ground black pepper. Cook and stir constantly until the beef becomes crisp.

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When the beef looks slightly well done, add in the MAGGI® CukupRasa™, dark soy sauce, prunes, raisins and gula Melaka. Continue stir frying the beef until the mea

MAGGI® CukupRasa™

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Prunes

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Dark Soy Sauce

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Raisins

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Finally, add in the red chillies, spring onion and red onion wedges before giving it one last stir.

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Recipe Steps

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Remove from heat and serve immediately over a plate of rice and savour every bite of this fabulous dish.

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17-12-2025 15:25 Uhr

08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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