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Umai Prawn Asam Laksa

15 min

Mudah

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What is the energy content breakdown?

Fat 26 6.7g / 26%

Carbohydrates 53 31g / 53%

Protein 21 12.6g / 21%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Asian - style Easy Main course

Umai Prawn Asam Laksa

Name: Umai Prawn Asam Laksa
Cook time: 15 s
Total time: 15 s
Yield: 4
Cuisine: Asia
Ingredients: 2 Packets MAGGI® 2-Minute Asam Laksa; 10 Mediums Prawns; 10 Units Calamansi juice; 1 Unit Bird's Eye Chilli; 4 Cloves Garlic; 1 Unit Red chili; 1/2 Teaspoon Sugar; 1 Unit Onion; 3 Stems Longbeans; 1/2 Stem Torch ginger flower (Bunga Kantan)

(0)

15 Min

Mudah

Ingredients

2 packets

MAGGI® 2-Minute Asam Laksa

10 Mediums

Prawns

Lime

Bird's Eye Chilli

4 cloves

Garlic

Red chili

0.5 tsp

Sugar

Onion

3 stems

Longbeans

0.5 stem

Torch ginger flower (Bunga Kantan)

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Nutrition Value

Carbohydrates

31.07 g

Energy

236.29 kcal

Fats

6.71 g

Protein

12.65 g

Information per serving

Step1
5 Min

Marinate the shrimp with calamansi juice, until it's cooked and change color.
Step2
5 Min

In a bowl, mix the pounded ingredients, MAGGI® 2-Minute Asam Laksa Seasoning, sugar, long beans and shrimp marinade with calamansi juice. Mix well.
Step3
5 Min

Add boiled MAGGI noodles, shallots and kantan flowers. Stir well. Ready to serve.

Step1 of 3

Marinate the shrimp with calamansi juice, until it's cooked and change color.

Step2 of 3

In a bowl, mix the pounded ingredients, MAGGI® 2-Minute Asam Laksa Seasoning, sugar, long beans and shrimp marinade with calamansi juice. Mix well.

Step3 of 3

Add boiled MAGGI noodles, shallots and kantan flowers. Stir well. Ready to serve.

Recipe PDF

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