Steamed Joyful CukupRasa Garlic Prawn

Name: Steamed Joyful CukupRasa Garlic Prawn
Prep time: 9 s
Cook time: 23 s
Total time: 33 s
Yield: 8
Cuisine: Cina
Ingredients: 16 Larges Prawns; 90 Grams Bee Hoon; 1 Cup Cooking Oil; 30 Cloves Garlic; 2 Sprigs Bird's Eye Chilli; 2 Teaspoons MAGGI® CukupRasa™; 1 Teaspoon MAGGI® Oyster Sauce; 2 Tablespoons Water; 1 Cup Water; 1 Tablespoon MAGGI® Concentrated Chicken Stock; 1/4 Teaspoon Dark Soy Sauce

(0)

Sederhana

•

33 Min

Follow these simple steps to ace the crowd favourite. Start your meal with a bite of happiness. Enjoy freshly steamed prawns with special delectable garlic sauce. What's the secret ingredient you ask? Definitely, the MAGGI® CukupRasa™!

Read Less

Ingredients

Prawns

16 besar

Kuey Teow

90 g

Cooking Oil

1 cup

Garlic

30 cloves

Cili Padi

2 sprigs

MAGGI® CukupRasa™

2 sudu kecil

MAGGI® Oyster Sauce

1 sudu kecil

Water, Tap, Drinking

2 tbsp

Water, Tap, Drinking

1 cup

MAGGI® Concentrated Chicken Stock

1 tbsp

Dark Soy Sauce

0.25 sudu kecil

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Carbohydrates

16.59 g

Energy

123.43 kcal

Fats

0.93 g

Protein

11.72 g

Nutrition Table Footer

Recipe steps

33 min

5 min

10 min

3 min

5 min

2 min

5 min

1 min

Pause

Play

Restart Timer

Recipe steps

33 min

Prawn preparation

Start Timer

Wash, clean, deveined and remove prawn’s head. Slowly cut the prawn into half to make it look like butterfly. Set aside.

Pause

Play

Restart Timer

Recipe steps

33 min

Garlic Mix Preparation

Start Timer

Heat oil in low heat, add in half of chopped garlic and stir fry until slightly change color to brown and strain before the garlic change to light brown color.

Pause

Play

Restart Timer

Recipe steps

33 min

Garlic Mix Preparation

Start Timer

In a bowl, mix 2 tablespoons fried garlic, 1 tablespoon raw chopped garlic, minced bird's eye chili, MAGGI® CukupRasa, MAGGI® Oyster sauces and water. Mix well.

Pause

Play

Restart Timer

Recipe steps

33 min

Gravy Preparation

Start Timer

In a pot, pour water, MAGGI® Concentrated Chicken stock, dark soy sauce and 1 tablespoon of the garlic mix. Pre boil and simmer for 5 minutes.

Pause

Play

Restart Timer

Recipe steps

33 min

To Cook

Start Timer

On a plate, put the pre blanched bee hoon that has been mixed with 1 teaspoon garlic oil.

Pause

Play

Restart Timer

Recipe steps

33 min

To Cook

Start Timer

Spread the garlic mix on top of the prawn butterfly. Then arrange the prawns on top of the bee hoon.

Pause

Play

Restart Timer

Recipe steps

33 min

To Cook

Start Timer

Pre heat steamer. Steam the prawn for 5 minutes or until thoroughly cook.

Pause

Play

Restart Timer

Recipe steps

33 min

To Cook

Start Timer

Pour the gravy and serve immediately.

With pictures

Steamed Joyful CukupRasa Garlic Prawn

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Steamed Joyful CukupRasa Garlic Prawn

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Share recipe

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps