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Seafood Fried Rice

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Asian - style Easy Meal set

Seafood Fried Rice

0
10Min
Easy
A spicy rice dish, combined with the sweetness of seafood makes this a truly appetizing meal!

Ingredients

-
4 servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

500 g
Rice (cooked)
2 tbsp
Corn Oil
2 
Shallots
4 cloves
Garlic
6 
Bird's Eye Chilli
1 tbsp
Anchovies
50 g
Prawns
50 g
Squid
100 g
Carrot
50 g
Snow Peas
3 pcs
Crab Stick
2 pcs
Oyster Mushrooms
1 tbsp
MAGGI® CukupRasa™
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Nutrition Value

Energy
270.35 kcal
Carbohydrates
44.79 g
Protein
10.14 g
Fats
5.78 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step1
3 Min
In a wok, stir fry shallots, garlic, bird's eye chilli and anchovies until fragrant.
Step2
3 Min
Add in prawns, squid, carrot, sweet peas, crab stick, king oyster mushroom and MAGGI® CukupRasa. Stir well until cooked.
Step3
3 Min
In a wok, pour in the rice and stir well.
Step4
1 Min
Once cooked, serve in a plate while still hot.
Seafood Fried Rice

Step1 of 4

: Corn Oil, Shallots, Garlic, Bird's Eye Chilli, Anchovies

In a wok, stir fry shallots, garlic, bird's eye chilli and anchovies until fragrant.

Seafood Fried Rice

Step2 of 4

: Prawns, Squid, Carrot, Snow Peas, Crab Stick, Oyster Mushrooms, MAGGI® CukupRasa™

Add in prawns, squid, carrot, sweet peas, crab stick, king oyster mushroom and MAGGI® CukupRasa. Stir well until cooked.

Seafood Fried Rice

Step3 of 4

: Rice (cooked)

In a wok, pour in the rice and stir well.

Seafood Fried Rice

Step4 of 4

Once cooked, serve in a plate while still hot.

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