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Asian - style Family Main course

Joyful Stir Fry Prawns

(0)
23Min
Easy
Crispy lady’s fingers with the sweetness of prawns sautéed in a delicious sauce makes a prefect dish for a special celebration.

Ingredients

-
3 servings
+

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

8  pcs
Prawns
150  g
Lady's Fingers
2  tbsp
Oil
2  tbsp
Chopped Garlic
3 
Bird's Eye Chilli
30  g
MAGGI® Oyster Sauce
10  g
MAGGI® Liquid Seasoning
5  g
Sugar
50  ml
Water
3  g
Potato Starch
1 
Bird's Eye Chilli

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Nutrition Value

Energy
125.58 kcal
Protein
4.4 g
Carbohydrates
12.38 g
Fats
7.06 g
Information per serving
Lets Cook

Instruction

23 Minutes
Step1
5 Min
Boil water in pot and blanch prawns. Once cooked, immediately transfer the prawns to cold water to avoid the prawns from overcooked. Set aside.
Step2
10 Min
Heat wok, drizzle oil. Stir in garlic and chili padi, cook until fragrant. Add in ladyfinger. Stir well.
Step3
5 Min
Mix MAGGI Oyster sauce, MAGGI seasoning, sugar, water and potato starch. Pour the sauce mixture. Stir for a while until a bit thick.
Step4
3 Min
Add prawn and stir until sauce coated. Garnish and serve.
Joyful Stir Fry Prawns

Step1 of 4

Boil water in pot and blanch prawns. Once cooked, immediately transfer the prawns to cold water to avoid the prawns from overcooked. Set aside.

Joyful Stir Fry Prawns

Step2 of 4

Heat wok, drizzle oil. Stir in garlic and chili padi, cook until fragrant. Add in ladyfinger. Stir well.

Joyful Stir Fry Prawns

Step3 of 4

Mix MAGGI Oyster sauce, MAGGI seasoning, sugar, water and potato starch. Pour the sauce mixture. Stir for a while until a bit thick.

Joyful Stir Fry Prawns

Step4 of 4

Add prawn and stir until sauce coated. Garnish and serve.

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