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Dark Braised Beef

Dark Braised Beef

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Intermediate

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74 Min

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Are you craving for something special to share with your family? Why not try out the Dark Braised Beef recipe from MAGGI® that will surely melt the hearts of your loved ones. This timeless recipe works equally well for a quiet night in with the family or a lively get-together with friends. The dish itself may sound intimidating, however, it is quite easy to replicate. The Dark Braised Beef is a perfect dish to make at home, especially for meat lovers who are interested in trying something different for a change. All your desires will be satiated thanks to the extra depth of flavour and aroma from the black braising liquid. It is also an ideal meal to make if you are looking for a recipe for your meal preps or simply utilising your leftovers! Braised beef is a classic dish known for its aroma and savoury flavour which is often cooked in many households. If you want to impress your guests with a dish that does not take up too much time to prepare, this is the dish for you. The beef pieces are marinated with various fragrant herbs and spices such as coriander, cumin powder, star anise, cinnamon and more. The rich, black braised beef can be enjoyed with a side of freshly cooked rice or any carb of your choice. Start making this mouth-watering dish from MAGGI® and taste the delightful Dark Braised Beef dish! With just a spoonful of soft, tender beef, it would surely whet your appetite as well as those around you. Make this dish a regular at home and enjoy it with your loved ones today. Who knows… it might just be your go-to dish to prepare! Interested in similar recipes such as this? Check out our Beef Dendeng recipe, Kung Pao Beef recipe, and Pulled Beef Sandwich recipe.

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Ingredients

10

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
180846
Daging
1  Kg
894648
Sweet Soy Sauce
4  tbsp
894648
Cooking Oil
5  tbsp
182495
Cinnamon
2  sticks
Serbuk Jintan Manis
3 
Cardamom
6 
208376
Onion
3 
184794
Garlic (crushed)
6  cloves
181687
Ginger (crushed)
1  in
894648
Water
0.5  cup
181511
Lemongrass
3  Stalks
894648
Coriander seeds
0.5  tbsp
Cumin
1  tbsp
894648
MAGGI® Sambal Tumis
2  packets
Banana leaves
2  pcs
894648
Water
0.5  cup
894648
MAGGI® CukupRasa™
1  tsp
894648
Fried onions
3  sudu besar yang diratakan
524934
Coriander leaf
1  sprig

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Nutritional Information

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Carbohydrates
10.26 g
Energy
239.78 kcal
Fats
11.42 g
Protein
23.65 g
Nutrition Table Footer

Recipe Steps

74 min

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Dark Braised Beef

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Recipe Steps

74 min

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Mix the meat with sweet soy sauce.
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74 min

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Heat cooking oil, stir-fry cinnamon stick, star anise and cardamom until fragrant.
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Recipe Steps

74 min

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Add the onion, garlic and ginger that have been ground together with the lemongrass. Fry for a while.
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74 min

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Add coriander powder and cumin powder, MAGGI Sambal Tumis. Fry until the oil breaks.
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74 min

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Add the marinated meat, pandan leaves and water. Simmer until the meat is soft.
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74 min

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Add in MAGGI CukupRasa. Mix well.
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74 min

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Sprinkle fried onions and coriander leaves. Ready to be served.

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17-12-2025 15:25 Uhr

08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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