Cencalok Fried Chicken

Name: Cencalok Fried Chicken
Cook time: 25 s
Total time: 26 s
Yield: 6
Cuisine: Tempatan,Asia
Ingredients: 1/4 Cup Cooking Oil; 5 Units Red Onion; 5 Cloves Garlic; 8 Units Red Onion; 2 Centimeters Tumeric; 3 Stalks Lemongrass; 600 Grams Chicken Breast; 1/2 Cup Cencalok; 3 Pieces Kaffir lime leaves; 1/2 Cup Tamarind Juice; 1/4 Cup Water; 3 Units Calamansi Lime; 2 Tablespoons Sugar; 2 Units Red chili; 2 Units Green Chili; 1 Tablespoon MAGGI® CukupRasa™

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Mudah

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26 Min

Once you’ve tasted it, there’s no way you’re not going for a second serving of rice to enjoy more of it!

Lihat Lebih Banyak

Lihat Kurang

Mula Memasak

Ingredients

6 servings

Cooking Oil

0.25 cawan

Bawang Holland

Garlic

5 ulas

Bawang Holland

Ginger Root, Raw

2 cm

Lemon Grass (Citronella), Raw

3 tangkai

Chicken Breast

600 g

Cencalok

0.5 cawan

Daun Limau Purut

3 keping

Sweet Leaf

0.5 cawan

Water, Tap, Drinking

0.25 cawan

Calamansi Lime

Sugar

2 sudu besar

Red chili

Green Chili

MAGGI® CukupRasa™

1 sudu besar

Utensils and appliances

Nutritional Information

setiap hidangan

Karbohidrat

26.05 g

Tenaga

317.39 kcal

Lemak

11.53 g

Protein

28.5 g

setiap hidangan

Langkah-langkah resipi

26 min

3 min

8 min

5 min

2 min

7 min

1 min

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Langkah-langkah resipi

26 min

Heat oil in a wok. Fry red onion and garlic until golden brown. Scoop out, toss it a little and set aside.

Red Onion

Cooking Oil

Garlic

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26 min

Remove a bit of oil from the wok. Add in the blended ingredients and stir-fry until fragrant and the oil separates on low heat.

Red Onion

Tumeric

Lemongrass

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Langkah-langkah resipi

26 min

Next, add in the chicken, cencalok and kaffir lime leaves and stir thoroughly. Add tamarind juice, stir well and allow it to boil.

Chicken Breast

Cencalok

Kaffir lime leaves

Tamarind Juice

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26 min

Add in MAGGI® CukupRasa™, calamansi lime juice and sugar.

MAGGI® CukupRasa™

Calamansi Lime

Sugar

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26 min

Lower the heat and let the ingredients simmer until the chicken is cooked and gravy is thickened.

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26 min

Finally, add in the red onion and garlic that was set aside earlier and the green and red chilli. Give it all a good stir and it’s ready to be served!

Red Onion

Garlic

Red chili

Green Chili

With pictures

Cencalok Fried Chicken

Nutritional facts per serving

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Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Cencalok Fried Chicken

Nutritional facts per serving

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Ingredients

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Nutritional Information

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

Langkah-langkah resipi

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