Global
Family
Main course
Basil Pesto Pasta with Grilled Chicken
55Min
Easy
A combination of pesto and tender chicken slices, this pasta dish is hard to resist…you’d want more!
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Nutrition Value
Energy
328.38 kcal
Carbohydrates
34.52 g
Protein
27.84 g
Fats
8.15 g
Information per serving
Instruction
55 Minutes
Step1
30 Min
Marinate chicken and MAGGI CukupRasa, set aside.
Step2
3 Min
In a mortar or blender, blend all ingredient garlic, basil and cashew nut until smooth. Slowly pour in olive oil and lemon juice.
Step3
2 Min
Add in bird's eye chili to make the paste more spicy (optional on the spicy) and season with MAGGI CukupRasa and parmesan cheese to make the paste a bit thicker.
Step4
7 Min
Heat pan or griller, grill the marinated chicken until well done. Set aside to let the chicken rest before slicing the chicken.
Step5
12 Min
Boil pasta, drain and take 3 tbsp spoon of pasta water and mix with chicken and pesto.
Step6
1 Min
Serve with blanched broccoli and French bean.
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