Steamed Joyful CukupRasa Garlic Prawn

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Sederhana

•

33 Min

Follow these simple steps to ace the crowd favourite. Start your meal with a bite of happiness. Enjoy freshly steamed prawns with special delectable garlic sauce. What's the secret ingredient you ask? Definitely, the MAGGI® CukupRasa™!

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Ingredients

Prawns

16 besar

Kuey Teow

90 g

Cooking Oil

1 cawan

Garlic

30 ulas

Cili Padi

2 sprigs

MAGGI® CukupRasa™

2 sudu kecil

MAGGI® Oyster Sauce

1 sudu kecil

Water, Tap, Drinking

2 sudu besar

Water, Tap, Drinking

1 cawan

MAGGI® Concentrated Chicken Stock

1 sudu besar

Dark Soy Sauce

0.25 sudu kecil

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Nutritional Information

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Karbohidrat

16.59 g

Tenaga

123.43 kcal

Lemak

0.93 g

Protein

11.72 g

Nutrition Table Footer

Recipe Steps

33 min

5 min

10 min

3 min

5 min

2 min

5 min

1 min

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Recipe Steps

33 min

Prawn preparation

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Wash, clean, deveined and remove prawn’s head. Slowly cut the prawn into half to make it look like butterfly. Set aside.

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Recipe Steps

33 min

Garlic Mix Preparation

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Heat oil in low heat, add in half of chopped garlic and stir fry until slightly change color to brown and strain before the garlic change to light brown color.

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Recipe Steps

33 min

Garlic Mix Preparation

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In a bowl, mix 2 tablespoons fried garlic, 1 tablespoon raw chopped garlic, minced bird's eye chili, MAGGI® CukupRasa, MAGGI® Oyster sauces and water. Mix well.

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Recipe Steps

33 min

Gravy Preparation

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In a pot, pour water, MAGGI® Concentrated Chicken stock, dark soy sauce and 1 tablespoon of the garlic mix. Pre boil and simmer for 5 minutes.

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33 min

To Cook

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On a plate, put the pre blanched bee hoon that has been mixed with 1 teaspoon garlic oil.

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33 min

To Cook

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Spread the garlic mix on top of the prawn butterfly. Then arrange the prawns on top of the bee hoon.

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33 min

To Cook

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Pre heat steamer. Steam the prawn for 5 minutes or until thoroughly cook.

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33 min

To Cook

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Pour the gravy and serve immediately.

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Steamed Joyful CukupRasa Garlic Prawn

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Steamed Joyful CukupRasa Garlic Prawn

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