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Curry Fried Bihun
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Curry Fried Bihun
17 min
Mudah
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31 10.3g / 31%
53 39.7g / 53%
16 12.8g / 16%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Asian - style Easy Main course

Curry Fried Bihun

(0)
17 Min
Mudah

Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  cubes
MAGGI® Curry Stock Cube
5  tbsp
Cooking Oil
1 
Onion
4  cloves
Garlic
250  g
Beehoon / rice noodle
2  sprigs
Curry Leaf
300  g
Chicken Breast
2  cawan
Mustard Greens (Sawi)
0.5 
Carrot
45  g
Chili paste
12  g
Spring Onion
2  Level tablespoons
Fried onions
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Nutrition Value

Carbohydrates
39.76 g
Energy
303.15 kcal
Fats
10.38 g
Protein
12.86 g
Information per serving

Instruction

17 Minutes

  • Step1

    4 Min
    Heat the oil, fry shallots, garlic and curry leaves until fragrant.

  • Step2

    5 Min
    Add the chicken and MAGGI® Curry Cube, stir-fry until golden brown.

  • Step3

    8 Min
    Stir in rice noodle, mustard, carrot and red chili until well mixed. Serve hot.
Curry Fried Bihun

Step1 of 3

Heat the oil, fry shallots, garlic and curry leaves until fragrant.

Curry Fried Bihun

Step2 of 3

Add the chicken and MAGGI® Curry Cube, stir-fry until golden brown.

Curry Fried Bihun

Step3 of 3

Stir in rice noodle, mustard, carrot and red chili until well mixed. Serve hot.

Recipe PDF

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