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Yoghurty Rose Chicken

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Easy

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35 Min

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Tender, juicy chicken coated with a spicy, sweet, creamy flavour.

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Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
181415
Cooking Oil
0.25  cawan
181415
Chopped Shallots
3 
184794
Garlic (crushed)
5  ulas
182964
Dried Chilli
40  g
181415
Galangal
1  inci
181687
Ginger (crushed)
1  inci
181415
Water
0.25  cawan
181511
Lemon Grass (Citronella), Raw
2  tangkai
Banana leaves
2  keping
524934
Serbuk Ketumbar
2  sudu besar
181415
Chicken Meat
500  g
181415
Water
50  ml
MAGGI® Tomato Ketchup
0.25  cawan
181415
Natural Fat Free Yogurt
150  g
181415
MAGGI® CukupRasa™
1.5  sudu besar
181415
Water
2  sudu besar
Tomato
2 

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Nutritional Information

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Carbohydrates
12.99 g
Energy
254.72 kcal
Fats
12.03 g
Protein
24.21 g
Nutrition Table Footer

Recipe Steps

35 min

8 min

7 min

15 min

5 min

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Recipe Steps

35 min

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Sauté blended ingredients in the pan until the oil separates. Add coriander powder and stir well.

Garlic

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Dried Chilli

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Galangal

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Ginger

0

Water

0

Coriander Powder

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Shallots

0

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Recipe Steps

35 min

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Add chicken and stir until the chicken is half cooked. Add water, MAGGI® Tomato Ketchup, lemongrass and pandan leaves.

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Chicken

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Water

0

Lemongrass

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MAGGI® Tomato Ketchup

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Recipe Steps

35 min

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Let it simmer for 15 minutes over medium heat until chicken is cooked.

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Add rose water and tomatoes. Let it simmer for 5 minutes or until chicken is tender.

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17-12-2025 15:25 Uhr

08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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