Wonderful Wantan MAGGI Mee

Name: Wonderful Wantan MAGGI Mee
Prep time: 60 min
Cook time: 9 min
Total time: 133 min
Yield: 8 servings
Cuisine: Hong Kong,Cina,Tempatan,Asia
Ingredients: 4 Packets MAGGI® BIG Chicken; 300 Grams Choy Sum (Sawi); 1 Teaspoon Cooking Oil; 2 1/2 Liters Water; 300 Grams MAGGI® Heavenly Honey BBQ Chicken fillet slices; 6 Units Green Chili; 1 Cup Vinegar; 1 Teaspoon MAGGI® CukupRasa™; 2 Tablespoons Sugar; 600 Mililliters Water; 20 Pieces Square Wonton Wrappers; 100 Grams Shrimp Meat; 2 Sprigs Spring Onion; 1 Tablespoon MAGGI® Oyster Sauce; 1 Teaspoon MAGGI® CukupRasa™; 1/2 Teaspoon Sesame Oil; 1 Teaspoon Cornstarch; 1 1/2 Liter Water; 2 Tablespoons Light soya sauce; 2 Tablespoons MAGGI® Oyster Sauce; 1 Tablespoon Dark Soy Sauce; 4 Tablespoons Fried Shallot Oil; 1 Teaspoon Sesame Oil

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Intermediate

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133 Min

You’ve probably tried this at the hawker centre. Now, it’s time to cook this

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Ingredients

8 servings

MAGGI® BIG Chicken

4 paket

Sawi

300 g

Minyak Jagung

1 sudu kecil

Air

2.5 L

Dada Ayam

300 g

Cili Hijau

Cuka

1 cawan

MAGGI® CukupRasa™

1 sudu kecil

Gula

2 sudu besar

Air

600 ml

Square Wonton Wrappers

20 keping

Udang

100 g

Spring Onion Root

2 tangkai

Sos Tiram MAGGI®

1 sudu besar

MAGGI® CukupRasa™

1 sudu kecil

Sesame Oil

0.5 sudu kecil

Cornstarch

1 sudu kecil

Air

1.5 L

Light soya sauce

2 sudu besar

Sos Tiram MAGGI®

2 sudu besar

Kicap Pekat

1 sudu besar

Minyak Jagung

4 sudu besar

Sesame Oil

1 sudu kecil

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Nutritional Information

Nutrition Table Footer

Carbohydrates

39.81 g

Energy

330.03 kcal

Fats

15.46 g

Protein

8.7 g

Nutrition Table Footer

Recipe Steps

133 min

3 min

2 min

5 min

60 min

30 min

10 min

1 min

4 min

5 min

1 min

5 min

1 min

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Recipe Steps

133 min

Pickled Green Chillies

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In a bowl, place vinegar, MAGGI® CukupRasa™ and sugar. Whisk until all the ingredients are well mixed.

Vinegar

MAGGI® CukupRasa™

Sugar

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Recipe Steps

133 min

Pickled Green Chillies

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In a separate bowl, place the sliced chillies and pour over the boiling water. Leave it aside for 30 seconds and drain and discard the water.

Green Chili

Water

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133 min

Pickled Green Chillies

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Next, pour the vinegar over the chillies and set it aside for a few hours until the chillies turn olive-green in colour. Now that the chillies are ready, they can be stored in a glass jar in the fridge for up to 2 weeks.

Vinegar

MAGGI® CukupRasa™

Sugar

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Recipe Steps

133 min

Shrimp Wontons and Soup

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Then, in a medium bowl, mix the shrimps with the spring onion, MAGGI® Oyster Sauce, MAGGI® CukupRasa™, sesame oil and corn starch together. Leave it to marinate for 1-2 hours in the refrigerator.

MAGGI® Oyster Sauce

Sesame Oil

Cornstarch

MAGGI® CukupRasa™

Spring Onion

Shrimp Meat

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133 min

Shrimp Wontons and Soup

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Using a teaspoon, scoop a spoon full of the shrimp mixture and place it in the middle of each wonton wrapper. Then, lightly moisten the edges of the wrapper with water. Next, gently fold and seal the wonton wrappers. Repeat the process with the rest of the wonton wrappers. As the wontons are being prepared, set them on a flour-dusted plate to prevent them from sticking.

Square Wonton Wrappers

Shrimp Meat

Spring Onion

MAGGI® CukupRasa™

MAGGI® Oyster Sauce

Sesame Oil

Cornstarch

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Recipe Steps

133 min

Shrimp Wontons and Soup

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When the wontons are done, bring 1 litre of water to a boil in a saucepan. Add in the wontons and let it boil until the wontons float to the surface.

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Recipe Steps

133 min

Shrimp Wontons and Soup

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Next, drain and divide wontons into 4 individual bowls.

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133 min

Shrimp Wontons and Soup

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In the same boiling water, add in a teaspoon of cooking oil and blanch the choy sum – the stems first and then followed by the leaves. Remove, drain and set aside.

Cooking Oil

Choy Sum (Sawi)

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Recipe Steps

133 min

Shrimp Wontons and Soup

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Now it’s time to prepare the soup. Boil 1½ litres if water in a saucepan. When the water is boiling away, stir in the seasoning from the MAGGI® BIG Ayam pack.

Water

MAGGI® BIG Chicken

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Recipe Steps

133 min

Shrimp Wontons and Soup

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When it’s ready, turn off the heat and pour the soup equally into the bowls with the wontons prepared earlier. Sprinkle over with the chopped spring onions.

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133 min

Gravy

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For the gravy, mix light soy sauce, MAGGI® Oyster Sauce, dark soy sauce, fried shallot oil, sesame oil and ½ cup of soup from shrimp wonton soup together.

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133 min

Noodles

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Proceed to blanch the 4 packets of MAGGI® BIG Ayam in hot boiling water for 2 minutes. Drain the noodles and divide it into 4 separate plates. Then, toss in 2-3 tablespoons of the gravy mixture until it’s evenly mixed.

MAGGI® BIG Chicken

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Recipe Steps

133 min

Noodles

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Finally, arrange the blanched choy sum and the MAGGI® Heavenly Honey BBQ Chicken fillet slices on the noodles.

Cooking Oil

MAGGI® Heavenly Honey BBQ Chicken fillet slices

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Recipe Steps

133 min

Noodles

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Serve the noodles with the bowl of shrimp wonton soup and pickled green chillies on the side and slurp up all the goodness!

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Wonderful Wantan MAGGI Mee

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