Sauté anchovies. Set aside. Using the same oil, sauté garlic, red onions, bird's eye chilli and tepus.
Egg, Rice (cooked)
Add in rice and crack in the egg. Combine well.
Sweet Leaf, MAGGI® CukupRasa™
Stir in the crushed sweet hook and MAGGI® CukupRasa ™.
Sprinkle in the anchovies and serve fried rice while hot.
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