Asian - style
Family
incoming
Tender Beef & Vegetable in Black Sauce
51Min
Easy
In this recipe, oyster sauce is used to enhance the natural flavours of the beef and vegetables. Try it for yourself!
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Nutrition Value
Energy
175.72 kcal
Carbohydrates
15.41 g
Protein
14 g
Fats
7.03 g
Information per serving
Instruction
51 Minutes
Step1
20 Min
Firstly, marinate the meat in MAGGI® Oyster Sauce, ginger juice and corn flour for 20 minutes.
Step2
20 Min
In a pot, heat up the corn oil and sauté the garlic along with the marinated meat for another 20 minutes.
Step3
10 Min
Then, you add in the green peas, baby corn, red chilli, water and sesame oil and sauté for 10 minutes or until the meat is cooked thoroughly.
Step4
1 Min
Do serve it while it’s hot. It’s sure to lure your family to the table real quick!
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