Asian - style
Easy
incoming
Tender Beef Bulgogi
47Min
Easy
A Korean classic of marinated grilled beef.
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Nutrition Value
Energy
231.95 kcal
Carbohydrates
20.94 g
Protein
20.4 g
Fats
8.2 g
Information per serving
Instruction
47 Minutes
Step1
5 Min
In a bowl, comebine beef with the blended pear, garlic, ginger, onion, shiitake mushroom, MAGGI® Oyster Sauce, black pepper and shiitake water.
Step2
30 Min
Let the meat marinate overnight or for about 20-30 minutes before cooking.
Step3
10 Min
After the meat is well marinated, heat oil in a large skillet and stir fry ingredients until the meat begins to brown, is cooked through and the gravy reduces.
Step4
2 Min
When ready, serve Bulgogi with steamed rice and salad on the side.
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