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Succulent Ayam Yoghurt Ala Percik
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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah
Succulent Ayam Yoghurt Ala Percik
101 min
Sederhana
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41 14g / 41%
29 23.2g / 29%
30 23.5g / 30%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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Asian - style incoming

Succulent Ayam Yoghurt Ala Percik

(0)
101 Min
Sederhana

Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
250  g
Chicken Breast
250  g
Chicken Thighs
2  tbsp
Cooking Oil
2 
Red Onion
4  cloves
Garlic
2  in
Ginger
3  Stalks
Lemongrass
1  packet
MAGGI® Sambal Tumis
1  cawan
Natural Fat Free Yogurt
2  tbsp
Tamarind
2  tbsp
Honey
2  tsp
MAGGI® CukupRasa™
2 
Red Onion
4  cloves
Garlic
2  in
Ginger
3  Stalks
Lemongrass
2  in
Galangal
150  g
Water
4  tbsp
Coriander Powder
3.5  tbsp
Cumin
1  tbsp
Chili Powder
1  tsp
MAGGI® CukupRasa™
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Nutrition Value

Carbohydrates
23.25 g
Energy
307.08 kcal
Fats
14.02 g
Protein
23.53 g
Information per serving

Instruction

101 Minutes

  • Step1

    60 Min
    Start by preparing the marinade by blending the red onions, garlic, ginger, lemongrass and galangal together. Next, add the chicken pieces into a bowl and pour over the blended ingredients. Add in coriander powder, cumin, chilli powder and MAGGI® CukupRasa™. Marinate chicken in the mixture and set aside for 1 hour.

  • Step2

    8 Min
    In a wok, heat cooking oil and add in the blended red onions, garlic, ginger and lemongrass, sauté until fragrant. Next add in MAGGI Sambal Tumis. Fry until oil has separated.

  • Step3

    7 Min
    Next, add in the marinated chicken and let it cook half way through.

  • Step4

    15 Min
    Remove the chicken pieces from the wok and add in Natural Set Yogurt, tamarind juice, honey and MAGGI® CukupRasa™. Allow the mixture to cook until it thickens and the oil separates.

  • Step5

    10 Min
    Grill the chicken over a low charcoal fire or on a griddle pan until the chicken is cooked through and has turned golden brown.

  • Step6

    1 Min
    Transfer chicken pieces onto a serving plate, pour over the gravy and serve with hot steamed rice. Enjoy!
Succulent Ayam Yoghurt Ala Percik

Step1 of 6

: Chicken Breast, Chicken Thighs, Garlic, Shallots, Galangal, Lemongrass, Cumin Powder, Serbuk Ketumbar, Chili Powder, Air, MAGGI® CukupRasa™

Start by preparing the marinade by blending the red onions, garlic, ginger, lemongrass and galangal together. Next, add the chicken pieces into a bowl and pour over the blended ingredients. Add in coriander powder, cumin, chilli powder and MAGGI® CukupRasa™. Marinate chicken in the mixture and set aside for 1 hour.

Succulent Ayam Yoghurt Ala Percik

Step2 of 6

: MAGGI® Sambal Tumis, Lemongrass, Ginger, Garlic, Bawang Besar, Minyak Masak

In a wok, heat cooking oil and add in the blended red onions, garlic, ginger and lemongrass, sauté until fragrant. Next add in MAGGI Sambal Tumis. Fry until oil has separated.

Succulent Ayam Yoghurt Ala Percik

Step3 of 6

: Chicken Breast, Chicken Thighs

Next, add in the marinated chicken and let it cook half way through.

Succulent Ayam Yoghurt Ala Percik

Step4 of 6

: MAGGI® CukupRasa™, Honey, Natural Fat Free Yogurt, Tamarind Paste

Remove the chicken pieces from the wok and add in Natural Set Yogurt, tamarind juice, honey and MAGGI® CukupRasa™. Allow the mixture to cook until it thickens and the oil separates.

Succulent Ayam Yoghurt Ala Percik

Step5 of 6

: Chicken Breast, Chicken Thighs

Grill the chicken over a low charcoal fire or on a griddle pan until the chicken is cooked through and has turned golden brown.

Succulent Ayam Yoghurt Ala Percik

Step6 of 6

Transfer chicken pieces onto a serving plate, pour over the gravy and serve with hot steamed rice. Enjoy!

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