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Steamed Fish Fried Rice
Asian - style Easy Meal set

Steamed Fish Fried Rice

1
15Min
Easy
Blessed with the freshest catch from the sea, the people of the east coast can never go wrong with this delicious dish!

Ingredients

-
6 servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3 tbsp
Oil
4 cloves
Garlic
2 
Shallots
4 
Bird's Eye Chilli
200 g
Mackerel Fish (Ikan Kembung)
500 g
Cooked Rice
100 g
Cabbage
50 g
Carrot
1 tbsp
MAGGI® CukupRasa™
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Nutrition Value

Energy
156.59 kcal
Carbohydrates
26.7 g
Protein
9.45 g
Fats
0.87 g
Information per serving
Lets Cook

Instruction

15 Minutes
Step1
4 Min
Sauté garlic, red onion and bird's eye chilli until fragrant.
Step2
10 Min
Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.
Step3
1 Min
Serve while hot.
Steamed Fish Fried Rice

Step1 of 3

: Oil, Garlic, Shallots, Bird's Eye Chilli

Sauté garlic, red onion and bird's eye chilli until fragrant.

Steamed Fish Fried Rice

Step2 of 3

: Mackerel Fish (Ikan Kembung), Cooked Rice, Cabbage, Carrot, MAGGI® CukupRasa™

Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.

Steamed Fish Fried Rice

Step3 of 3

Serve while hot.

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Afternoon Asian - style Breakfast Brunch Dinner Easy Family Family Meals Friends Local Lunch Meal set Supper With fish

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