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Steamed Fish Fried Rice
Asian - style Easy Meal set

Steamed Fish Fried Rice

(1)
15Min
Easy
Blessed with the freshest catch from the sea, the people of the east coast can never go wrong with this delicious dish!

Ingredients

-
6 servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3  tbsp
Oil
4  cloves
Garlic
2 
Shallots
4 
Bird's Eye Chilli
200  g
Mackerel Fish (Ikan Kembung)
500  g
Cooked Rice
100  g
Cabbage
50  g
Carrot
1  tbsp
MAGGI® CukupRasa™
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Nutrition Value

Energy
159.53 kcal
Protein
9.62 g
Carbohydrates
27.26 g
Fats
0.89 g
Information per serving
Lets Cook

Instruction

15 Minutes
Step1
4 Min
Sauté garlic, red onion and bird's eye chilli until fragrant.
Step2
10 Min
Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.
Step3
1 Min
Serve while hot.
Steamed Fish Fried Rice

Step1 of 3

: Oil, Garlic, Shallots, Bird's Eye Chilli

Sauté garlic, red onion and bird's eye chilli until fragrant.

Steamed Fish Fried Rice

Step2 of 3

: Mackerel Fish (Ikan Kembung), Cooked Rice, Cabbage, MAGGI® CukupRasa™, Carrot

Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.

Steamed Fish Fried Rice

Step3 of 3

Serve while hot.

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