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Steamed Fish Fried Rice
Asian - style Easy Meal set

Steamed Fish Fried Rice

(1)
15Min
Easy
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Blessed with the freshest catch from the sea, the people of the east coast can never go wrong with this delicious dish!

Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
3  tbsp
Oil
4  cloves
Garlic
2 
Shallots
4 
Bird's Eye Chilli
200  g
Mackerel Fish (Ikan Kembung)
500  g
Cooked Rice
100  g
Cabbage
50  g
Carrot
1  tbsp
MAGGI® CukupRasa™
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Nutrition Value

Energy
163.5 kcal
Protein
9.79 g
Carbohydrates
28.14 g
Fats
0.91 g
Information per serving

Instruction

15 Minutes

  • Step1

    4 Min
    Sauté garlic, red onion and bird's eye chilli until fragrant.

  • Step2

    10 Min
    Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.

  • Step3

    1 Min
    Serve while hot.
Steamed Fish Fried Rice

Step1 of 3

: Oil, Garlic, Shallots, Bird's Eye Chilli

Sauté garlic, red onion and bird's eye chilli until fragrant.

Steamed Fish Fried Rice

Step2 of 3

: Mackerel Fish (Ikan Kembung), Cooked Rice, Cabbage, MAGGI® CukupRasa™, Carrot

Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.

Steamed Fish Fried Rice

Step3 of 3

Serve while hot.

Recipe PDF

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  • Afternoon
  • Asian - style
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  • Nuts / Peanuts-Free
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