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Nasi Goreng Ikan Rebus

Steamed Fish Fried Rice

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Mudah

•

15 Min

Blessed with the freshest catch from the sea, the people of the east coast can never go wrong with this delicious dish!

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Ingredients

6 servings

Corn Oil

3 tbsp

Garlic

4 cloves

Shallots

2

Bird's Eye Chilli

4

Ikan Selar

200 g

Nasi Putih

500 g

Cabbage

100 g

Carrot

50 g

MAGGI® CukupRasa™

1 tbsp

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Carbohydrates

28.14 g

Energy

163.5 kcal

Fats

0.91 g

Protein

9.79 g

Nutrition Table Footer

Recipe steps

15 min

4 min

10 min

1 min

Nasi Goreng Ikan Rebus

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Recipe steps

15 min

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Sauté garlic, red onion and bird's eye chilli until fragrant.

Oil

0

Garlic

0

Shallots

0

Bird's Eye Chilli

0

Nasi Goreng Ikan Rebus

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Recipe steps

15 min

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Add in the fish, rice, cabbage, carrot and MAGGI® CukupRasa™. Combine well.

Mackerel Fish (Ikan Kembung)

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Cooked Rice

0

Cabbage

0

MAGGI® CukupRasa™

0

Carrot

0

Nasi Goreng Ikan Rebus

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Recipe steps

15 min

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Serve while hot.

With pictures