Spiced Fried Chicken Recipe

Name: Spiced Fried Chicken Recipe
Prep time: 65 s
Cook time: 15 s
Total time: 80 s
Yield: 6
Cuisine: Tempatan,Asia
Ingredients: 300 Grams Chicken drumstick raw lean and skin; 300 Grams Chicken Breast; 5 Cloves Garlic; 3 Units Shallots; 1 Inch Ginger; 4 Stems Lemongrass; 2 Inches Galangal; 100 Mililliters Water; 1/2 Teaspoon Turmeric Powder; 3 Tablespoons Coriander powder; 1 Tablespoon Cumin Powder; 1/2 Teaspoon Fennel Seed Powder; 3 Sprigs Curry Leaf; 1 Tablespoon MAGGI® CukupRasa™; 1/4 Cup MAGGI® Oyster Sauce; 1/2 Tablespoon Sugar; 1/4 Cup Rice flour; 100 Grams Cooking oil

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Easy

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80 Min

Try out this spiced fried chicken recipe made with local ingredients such as galangal, lemongrass and turmeric powder for an irresistible fragrance … who can resist this dish of crunchy aromatic fried chicken?

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Ingredients

Chicken, drumstick, raw, lean and skin

300 g

Chicken Breast

300 g

Garlic

5 ulas

Shallots

Ginger

1 in

Lemon Grass (Citronella), Raw

4 stems

Galangal

2 in

Water

100 ml

Spices, Turmeric, Ground

0.5 tsp

Coriander seeds

3 sudu besar

Cumin

1 sudu besar

Serbuk Jintan Manis

0.5 tsp

Curry Leaf

3 sprigs

MAGGI® CukupRasa™

1 sudu besar

MAGGI® Oyster Sauce

0.25 cawan

Sugar

0.5 sudu besar

Rice flour

0.25 cawan

Shallot Oil

100 g

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Nutritional Information

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Carbohydrates

16.47 g

Energy

367.08 kcal

Fats

23.79 g

Protein

22.74 g

Nutrition Table Footer

Recipe Steps

80 min

5 min

60 min

15 min

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Recipe Steps

80 min

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Grind onion, garlic, ginger, lemongrass and galangal with water until smooth.

Galangal

Lemongrass

Ginger

Water

Shallots

Garlic

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Recipe Steps

80 min

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Mix the chicken with the blended ingredients, turmeric powder, coriander powder, white cumin powder, sweet cumin powder, curry leaves, MAGGI oyster sauce and MAGG

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Recipe Steps

80 min

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Heat oil, fry the marinated chicken until golden brown.

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Spiced Fried Chicken Recipe

Nutritional facts per serving

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Spiced Fried Chicken Recipe

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