Sotong Percik 'Airfryer'

Name: Sotong Percik 'Airfryer'
Cook time: 22 s
Total time: 24 s
Yield: 6
Cuisine: Asia
Ingredients: 1 Packet MAGGI Ayam Percik Marinade Paste; 3 Tablespoons Coconut Milk; 3 Units Cuttlefish fresh

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Sederhana

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24 Min

Ingredients

MAGGI Ayam Percik Marinade Paste

1 paket

Coconut Milk

3 sudu besar

Cuttlefish, fresh

Utensils and appliances

Penggorengan udara

Nutritional Information

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Karbohidrat

6.45 g

Tenaga

113.78 kcal

Lemak

5.78 g

Protein

8.69 g

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Recipe steps

24 min

2 min

20 min

2 min

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24 min

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Combine squid with MAGGI Percik Chicken Marinade Paste and coconut milk in a bowl. Mix well. Marinate for 2 hours or overnight.

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24 min

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Cook the octopus in the airfyer for 20 minutes at a temperature of 180 degrees or until cooked.

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Serve octopus with kerabu rice and optional ulaman.

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Sotong Percik 'Airfryer'

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Nutritional Information

Recipe steps

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Recipe steps

Sotong Percik 'Airfryer'

Nutritional facts per serving

Want to know more about MyMenu IQ™?

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Ingredients

Utensils and appliances

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Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps