Skip to Main Content

Serunding

Serunding Daging

(0)

Intermediate

•

65 Min

Ingredients

15

Chopped Shallots

1

Ginger (crushed)

1 in

Dried Chilli

0.33 cawan

Garlic (crushed)

8 ulas

Water

0.33 cawan

MAGGI Ayam Goreng Berempah Complete Marinade Paste

1 paket

Santan

500 g

Water

200 ml

Gula Melaka

3 sudu besar

Kerisik

2 sudu besar

Beef, rump steak, raw, lean only

600 g

Add to Shopping list

Utensils and appliances

can

Pan

Sudu

Cooking Spoon

Nutritional Information

Nutrition Table Footer

Carbohydrates

7.72 g

Energy

167.24 kcal

Fats

11.06 g

Protein

10.27 g

Nutrition Table Footer

Recipe Steps

65 min

10 min

10 min

45 min

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

65 min

Start timer

Boil the meat and shredded meat finely.

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

65 min

Fry dry

Start timer

Stir-fry without oil, minced onion and blended chili until dry and add MAGGI Pes Perapan Ayam Goreng Berempah.

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe Steps

65 min

Fry dry

Start timer

Add coconut milk, kerisik, gula melaka and mix until it thickens a little and oil separated. Add the shredded meat and mix until dry.

See how others cooked it

Let us see your masterpiece

With pictures