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Seafood Combo ala Shellout

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Fusion Easy Meal set

Seafood Combo ala Shellout

(1)
26Min
Easy
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The best way to feast on this delicious serving of seafood galore is with your bare hands!

Ingredients

10 servings

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.33  cup
Corn Oil
50  g
Dried Chilli
200  g
Onion
20  g
Garlic
20  g
Ginger
0.33  cup
Water
2  Stalks
Lemongrass
2  sprigs
Curry Leaf
4  tbsp
Fish Curry Powder
3  tbsp
MAGGI® Oyster Sauce
3  pcs
Dried Tamarind
1 
Lemon
2  tbsp
Sugar
100  ml
Water
3 
Crab
300  g
Prawns
100  g
Clams
150  g
Squid
200  g
Broccoli
2 
Corn
200  g
Carrot
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Nutrition Value

Energy
213.11 kcal
Protein
12.17 g
Carbohydrates
21.74 g
Fats
9.79 g
Information per serving

Instruction

26 Minutes

  • Step1

    5 Min
    Heat pan and stir-fry blended ingredients until the oil separates.

  • Step2

    3 Min
    Add in lemongrass, curry leaves and the curry powder that has been mixed with water, MAGGI® Oyster Sauce, fish sauce, dried tamarind and lime juice. Stir in thoroughly.

  • Step3

    2 Min
    Pour in water and give it a good stir.

  • Step4

    5 Min
    In a big pot, boil water and add in the seafood and vegetables. Let it boil until it’s cooked.

  • Step5

    5 Min
    Take 1 cup of stock from the boiled ingredients and strain the seafood and vegetables.

  • Step6

    5 Min
    Mix it with the gravy, seafood and vegetables until well combined.

  • Step7

    1 Min
    Lay out the dish in a large serving dish and serve with pitta bread or corn rice!
Seafood Combo ala Shellout

Step1 of 7

: Corn Oil, Dried Chilli, Water, Onion, Garlic, Ginger

Heat pan and stir-fry blended ingredients until the oil separates.

Seafood Combo ala Shellout

Step2 of 7

: Lemongrass, MAGGI® Oyster Sauce, Dried Tamarind, Lemon, Sugar, Fish Curry Powder, Curry Leaf

Add in lemongrass, curry leaves and the curry powder that has been mixed with water, MAGGI® Oyster Sauce, fish sauce, dried tamarind and lime juice. Stir in thoroughly.

Seafood Combo ala Shellout

Step3 of 7

: Water

Pour in water and give it a good stir.

Seafood Combo ala Shellout

Step4 of 7

: Crab, Squid, Carrot, Broccoli, Prawns, Corn, Clams

In a big pot, boil water and add in the seafood and vegetables. Let it boil until it’s cooked.

Seafood Combo ala Shellout

Step5 of 7

Take 1 cup of stock from the boiled ingredients and strain the seafood and vegetables.

Seafood Combo ala Shellout

Step6 of 7

Mix it with the gravy, seafood and vegetables until well combined.

Seafood Combo ala Shellout

Step7 of 7

Lay out the dish in a large serving dish and serve with pitta bread or corn rice!

Recipe PDF

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