Sardine Sambal Recipe

Name: Sardine Sambal Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: Asia
Ingredients: 2 Teaspoons Cooking Oil; 1 Unit Shallots; 3 Cloves Garlic; 1 Inch Ginger; 3 Sprigs Bird's Eye Chilli; 1 Packet MAGGI® Sambal Tumis; 200 Mililliters Water; 1 Unit Potatoes; 91 Grams Tomato; 1 Can Sardine in tomato sauce

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Easy

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20 Min

Sardines are an excellent source omega-3 fatty acids to prevent cardiac diseases and high blood pressure. Come try out this flavourful dish of sardine sambal recipe that packs a flavourful punch that goes well with white bread or rice!

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Ingredients

Minyak Jagung

2 sudu kecil

Bawang Kecil

Bawang Putih

3 ulas

Halia

1 inci

Cili Padi

3 tangkai

MAGGI® Sambal Tumis

1 paket

Air

200 ml

Potatoes

Cherry Tomatoes

91 g

Sardine in tomato sauce

1 tin

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Nutritional Information

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Carbohydrates

13.56 g

Energy

273.37 kcal

Fats

14.63 g

Protein

21.3 g

Nutrition Table Footer

Recipe Steps

20 min

5 min

3 min

5 min

7 min

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20 min

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Slice the onion, garlic, ginger, and knock the bird's eye chilies.

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20 min

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Saute sliced ingredients until fragrant.

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20 min

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Add MAGGI Sambal Tumis, mix well. Add the sardine sauce and water.

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Recipe Steps

20 min

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Add potatoes, tomatoes and sardines. Let it simmer for a while or until the potatoes are tender.

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Sardine Sambal Recipe

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Sardine Sambal Recipe

Nutritional facts per serving

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