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Salted Fish Fried Rice

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What is the energy content breakdown?
Protein
9.5g / 17%
Carbohydrates
30g / 56%
Fats
6.1g / 26%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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Salted Fish Fried Rice

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Salted Fish Fried Rice
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Asian - style Easy Main course

Salted Fish Fried Rice

(1)
30Min
Easy
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This style of fried rice tucked with crispy salted fish will tantalise your taste buds and make your drool for more.

Ingredients

4 servings

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Corn Oil
3  cloves
Garlic
2  tsp
Salted Fish
4 
Bird's Eye Chilli
1  slice
Chicken Breast
2.5  cups
Rice (cooked)
0.5  packet
Kailan
2  Smalls
Carrot
1  tbsp
MAGGI® CukupRasa™
0.5 
Cucumber
1 
Chili
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Nutrition Value

Energy
211.99 kcal
Protein
9.45 g
Carbohydrates
29.96 g
Fats
6.09 g
Information per serving

Instruction

30 Minutes

  • Step1

    5 Min
    Heat up wok and pour in corn oil, stir fry garlic, salted fish and bird’s eye chillies.

  • Step2

    2 Min
    Add chicken, stir fry for 2 minutes.

  • Step3

    5 Min
    Add rice, kailan and carrots, mix well.

  • Step4

    1 Min
    Sprinkle MAGGI® CukupRasa, stir for 1 minute and serve.
Salted Fish Fried Rice

Step1 of 4

: Garlic, Bird's Eye Chilli, Salted Fish, Corn Oil

Heat up wok and pour in corn oil, stir fry garlic, salted fish and bird’s eye chillies.

Salted Fish Fried Rice

Step2 of 4

: Chicken Breast

Add chicken, stir fry for 2 minutes.

Salted Fish Fried Rice

Step3 of 4

: Rice (cooked), Kailan, Carrot

Add rice, kailan and carrots, mix well.

Salted Fish Fried Rice

Step4 of 4

: MAGGI® CukupRasa™

Sprinkle MAGGI® CukupRasa, stir for 1 minute and serve.

Recipe PDF

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