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Mee Udang

Prawn Noodles

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Intermediate

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45 Min

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Savour the sweetness of the prawn broth along with the noodles together with your loved ones!

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Ingredients

7 servings

This dish has been optimized for 7 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Udang
200  g
181630
Water
1  L
181630
Corn Oil
4  sudu besar
181630
Shallots
2 
184794
Garlic
3  ulas
181687
Ginger
2  cm
181511
Lemon Grass (Citronella), Raw
2  tangkai
181630
MAGGI® Sambal Tumis
4  paket
181630
Dried Shrimps
40  g
181630
Water
1  L
181630
Water
500  ml
183397
Sweet Potato
200  g
181630
MAGGI® CukupRasa™
1.5  sudu besar
MAGGI® Tomato Ketchup
0.25  cawan
181630
Yellow Noodles
500  g
Pak Choy
400  g
Tofu, Fried
3  keping
181630
Taugeh
200  g
181630
Egg
3 
181630
Calamansi Lime
5 
180603
Red chili
2 

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Carbohydrates
51 g
Energy
414.95 kcal
Fats
16.33 g
Protein
18.21 g
Nutrition Table Footer

Recipe Steps

45 min

20 min

5 min

5 min

10 min

5 min

Mee Udang

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Recipe Steps

45 min

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Boil shrimp skin in 1 litre of water. Blend the skin with the stock and strain.

Prawns

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Water

0

Mee Udang

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Recipe Steps

45 min

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Boil the sweet potatoes, blend with a little bit of the prawn stock and set aside.

Water

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Sweet Potato

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Water

0

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Recipe Steps

45 min

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In a wok, stir the blended onion, garlic, ginger, lemongrass and prawn until the oil separates. Add in MAGGI® Sambal Tumis. Saute until oil separates.

Dried Shrimps

0

Corn Oil

0

Shallots

0

Lemongrass

0

Ginger

0

MAGGI® Sambal Tumis

0

Garlic

0

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Recipe Steps

45 min

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Add the prawn stock, water, and the blended sweet potatoes. Stir until the gravy thickens a bit. Add in the prawns.

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Prawns

0

Sweet Potato

0

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Recipe Steps

45 min

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Add MAGGI® CukupRasa™ and MAGGI® Tomato Ketchup.

MAGGI® Tomato Ketchup

0

MAGGI® CukupRasa™

0

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08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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