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Potato Omelette

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Asian - style Easy Appetizer

Potato Omelette

0
16Min
Easy
A popular dish from the south, this omelette serves as a nutritious dish for breakfast, lunch or dinner.

Ingredients

-
6 servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

5  tbsp
Cooking Oil
2 
Holland Onions
5  cloves
Garlic
1 
Red chili
50  g
Long Bean
3 
Potatoes TEST LABEL
6 
Egg
4  Stalks
Spring Onion
1  tbsp
MAGGI® CukupRasa™
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Nutrition Value

Energy
274.38 kcal
Carbohydrates
28.07 g
Protein
11.34 g
Fats
13.36 g
Information per serving
Lets Cook

Instruction

16 Minutes
Step1
3 Min
Heat oil, stir fry Holland onions, garlic, red chillies and long beans till cooked through.
Step2
3 Min
Add potato slices into kuali.
Step3
3 Min
Crack eggs in a bowl, add spring onions and MAGGI® CukupRasa™.
Step4
1 Min
Pour egg mixture into kuali.
Step5
5 Min
Lower heat, cover kuali and let eggs cook for 5 minutes on each side.
Step6
1 Min
Serve piping hot!
Potato Omelette

Step1 of 6

: Cooking Oil, Holland Onions, Garlic, Red chili, Long Bean

Heat oil, stir fry Holland onions, garlic, red chillies and long beans till cooked through.

Potato Omelette

Step2 of 6

: Potatoes

Add potato slices into kuali.

Potato Omelette

Step3 of 6

: Egg, Spring Onion, MAGGI® CukupRasa™

Crack eggs in a bowl, add spring onions and MAGGI® CukupRasa™.

Potato Omelette

Step4 of 6

Pour egg mixture into kuali.

Potato Omelette

Step5 of 6

Lower heat, cover kuali and let eggs cook for 5 minutes on each side.

Potato Omelette

Step6 of 6

Serve piping hot!

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