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This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 4: Onion, Garlic, Wholemeal Bread
Blend bread, garlic and onion.
Step2 of 4: Lean Minced Beef, Mixed Vegetables, Egg, MAGGI® Tomato Ketchup, MAGGI® CukupRasa™, Mustard, Paprika, Salt and Pepper
Mix with mixed vegetables, minced meat, egg, MAGGI® CukupRasa™, paprika, mustard and tomato sauce.
Step3 of 4
Press into a loaf pan and bake at 200℃ for 40 minutes.
Step4 of 4: MAGGI® Tomato Ketchup, Mustard, Brown Sugar, Vinegar, Green Beans
Mix together the ingredients for the glaze and brush over meatloaf before slicing it. Ladle a heaping spoonful of green beans beside the meatloaf and serve.