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66 18.4g / 66%
15 9.9g / 15%
19 12.2g / 19%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

(0)
16 Min
Mudah

Ingredients

4

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2.5  tsp
MAGGI® CukupRasa™
2  tbsp
Cooking Oil
2  keping
2  tbsp
Anchovies
3 
Shallots
3  cloves
Garlic
1  tangkai
Red chili
1 
Carrot
3  cawan
Bean sprouts
1.5  cawan
Water
0.75  cawan
Coconut Milk TEST LABEL
5  tangkai
Chives

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Nutrition Value

Carbohydrates
9.98 g
Energy
234.34 kcal
Fats
18.46 g
Protein
12.21 g
Information per serving

Instruction

16 Minutes
  • Step1

    5 Min
    Fry the firm tofu until golden brown. Set aside and slice.
  • Step2

    2 Min
    Saute the anchovies until slightly crisp.
  • Step3

    2 Min
    Saute the shallots, garlic and red chili.
  • Step4

    3 Min
    Add carrots, bean sprouts, and MAGGI® CukupRasa™. Mix well.
  • Step5

    2 Min
    Add water and coconut milk. Mix well.
  • Step6

    2 Min
    Add Chinese chives, mix well. Serve.
MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

Step1 of 6

Fry the firm tofu until golden brown. Set aside and slice.

MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

Step2 of 6

Saute the anchovies until slightly crisp.

MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

Step3 of 6

Saute the shallots, garlic and red chili.

MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

Step4 of 6

Add carrots, bean sprouts, and MAGGI® CukupRasa™. Mix well.

MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

Step5 of 6

Add water and coconut milk. Mix well.

MAGGI® Braised Bean Sprout and Tofu in Coconut Milk

Step6 of 6

Add Chinese chives, mix well. Serve.

Recipe PDF

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