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MAGGI Noodle Okonomiyaki

MAGGI Noodle Okonomiyaki

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13 Min

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Ingredients

3

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
182825
Mi MAGGI® 2-Minit Ayam
1  paket
182825
Cabbage
50  g
Carrot
50  g
182825
Prawns
50  g
208357
Spring Onion
1  g
182825
Egg
1 
182825
Cooking Oil
1  sudu besar
Mayonnaise
1  sudu besar
182825
Ikan Siakap
5  g
MAGGI® Tomato Ketchup
2  sudu besar
MAGGI® Liquid Seasoning
0.5  sudu kecil
MAGGI® Chilli Sauce
1  sudu kecil
doodle image

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Karbohidrat
18.72 g
Tenaga
192.84 kcal
Lemak
9.87 g
Protein
7.38 g
Nutrition Table Footer

Recipe steps

13 min

6 min

3 min

2 min

2 min

MAGGI Noodle Okonomiyaki

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Recipe steps

13 min

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Mix the boiled MAGGI® Noodles with the MAGGI® Chicken Noodle tastemaker, cabbage, carrots, shrimp filling and chopped onions and eggs.
MAGGI Noodle Okonomiyaki

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Recipe steps

13 min

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Heat the cooking oil, place the MAGGI® Noodle mixture and flatten. Fry until crisp and invert.
MAGGI Noodle Okonomiyaki

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13 min

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To make the sauce, mix MAGGI® Tomato Sauce, MAGGI® Flavor Sauce and MAGGI® Chili Sauce.
MAGGI Noodle Okonomiyaki

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Recipe steps

13 min

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To serve, place the fried maggi pieces. Spread with sauce. Place the Japanese mayonnaise and fish flakes. Ready to be served.
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