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MAGGI Goreng Basah

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Room for Balance Improvement (0 - 44)
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Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
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What is the energy content breakdown?

Protein
16.2g / 21%
Carbohydrates
38.5g / 49%
Fats
10.4g / 29%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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MAGGI Goreng Basah

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MAGGI Goreng Basah

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Asian - style Easy Main course

MAGGI Goreng Basah

(0)
11Min
Easy
Try this dish featuring MAGGI® noodles and a delicious seafood sauce.

Ingredients

2 servings

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  packet
MAGGI® 2-Minute Noodles Curry
1  tbsp
Corn Oil
1 
Red Onion
3  cloves
Garlic
50  g
Squid
5  Mediums
Prawns
1.33  cups
Water
1  tbsp
Corn Flour
1  bunch
Mustard Greens (Sawi) TEST LABEL
1 
Egg
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Nutrition Value

Energy
311.28 kcal
Protein
16.25 g
Carbohydrates
38.51 g
Fats
10.35 g
Information per serving

Instruction

11 Minutes
  • Step1

    1 Min
    Blanch MAGGI® 2-Minute Curry noodles without seasoning for 1 minute. Toss.
  • Step2

    3 Min
    Stir fry red onion, garlic, squid and prawns till fragrant.
  • Step3

    3 Min
    Add water, 1 ½ pack of MAGGI® 2-Minute Curry Seasoning, corn flour and mustard leaves. Stir evenly, cook till gravy changes colour.
  • Step4

    2 Min
    Bring to a boil, then pour the egg slowly into the gravy.
  • Step5

    1 Min
    Turn off the fire and let it sit, stir it a little before serving.
  • Step6

    1 Min
    Pour gravy over boiled MAGGI® noodles. Serve.
MAGGI Goreng Basah

Step1 of 6

: MAGGI® 2-Minute Noodles Curry

Blanch MAGGI® 2-Minute Curry noodles without seasoning for 1 minute. Toss.

MAGGI Goreng Basah

Step2 of 6

: Garlic, Squid, Red Onion, Prawns, Corn Oil

Stir fry red onion, garlic, squid and prawns till fragrant.

MAGGI Goreng Basah

Step3 of 6

: MAGGI® 2-Minute Noodles Curry, Mustard Greens (Sawi), Corn Flour, Water

Add water, 1 ½ pack of MAGGI® 2-Minute Curry Seasoning, corn flour and mustard leaves. Stir evenly, cook till gravy changes colour.

MAGGI Goreng Basah

Step4 of 6

: Egg

Bring to a boil, then pour the egg slowly into the gravy.

MAGGI Goreng Basah

Step5 of 6

Turn off the fire and let it sit, stir it a little before serving.

MAGGI Goreng Basah

Step6 of 6

Pour gravy over boiled MAGGI® noodles. Serve.

Recipe PDF

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