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Lemongrass Chicken

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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah
Lemongrass Chicken
46 min
Sederhana
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63 19g / 63%
15 10.4g / 15%
22 15.3g / 22%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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Asian - style Easy incoming

Lemongrass Chicken

(0)
46 Min
Sederhana

Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
500  g
Chicken Thighs
2  tbsp
MAGGI® Oyster Sauce
3  tbsp
Corn Oil
4 
Shallots
5  cloves
Garlic
3 
Red chili
4 
Bird's Eye Chilli
4  Stalks
Lemongrass
4  keping
Kaffir lime leaves
2  tsp
Sweet Soy Sauce
1  tbsp
MAGGI® Oyster Sauce
2  tsp
Fish Sauce
0.5  tsp
Sugar
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Nutrition Value

Carbohydrates
10.41 g
Energy
273.51 kcal
Fats
19.05 g
Protein
15.33 g
Information per serving

Instruction

46 Minutes

  • Step1

    3 Min
    In a bowl, mix chicken and MAGGI® Oyster Sauce.

  • Step2

    20 Min
    Marinate for 15 – 20 minutes. Meanwhile, prepare other ingredients.

  • Step3

    10 Min
    Heat oil and fry chicken till partially cooked. Set aside.

  • Step4

    7 Min
    Using the same oil, stir fry the pounded shallots, garlic, red chillies, red bird's eye chilli, lemongrass and Kaffir lime leaves till the oil separates.

  • Step5

    5 Min
    Add in chicken, sweet soy sauce, MAGGI® Oyster Sauce, fish sauce and sugar. Stir evenly.

  • Step6

    1 Min
    Serve hot.
Lemongrass Chicken

Step1 of 6

: Chicken Thighs, MAGGI® Oyster Sauce

In a bowl, mix chicken and MAGGI® Oyster Sauce.

Lemongrass Chicken

Step2 of 6

: Chicken Thighs, MAGGI® Oyster Sauce

Marinate for 15 – 20 minutes. Meanwhile, prepare other ingredients.

Lemongrass Chicken

Step3 of 6

Heat oil and fry chicken till partially cooked. Set aside.

Lemongrass Chicken

Step4 of 6

: Garlic, Minyak Masak, Shallots, Red chili, Daun Limau Purut, Cili Padi, Lemongrass

Using the same oil, stir fry the pounded shallots, garlic, red chillies, red bird's eye chilli, lemongrass and Kaffir lime leaves till the oil separates.

Lemongrass Chicken

Step5 of 6

: Sweet Soy Sauce, Sugar, MAGGI® Oyster Sauce

Add in chicken, sweet soy sauce, MAGGI® Oyster Sauce, fish sauce and sugar. Stir evenly.

Lemongrass Chicken

Step6 of 6

Serve hot.

Recipe PDF

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