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Kampung Fried Beehoon

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Protein
20.7g / 21%
Carbohydrates
49g / 47%
Fats
14.8g / 32%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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Kampung Fried Beehoon

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Kampung Fried Beehoon
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Asian - style Easy Main course

Kampung Fried Beehoon

(0)
13Min
Easy
Flavoured with fried anchovies, kailan and spicy chilli padi, this dish won’t leave you craving for the traditional flavours.

Ingredients

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4 servings
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This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

4  tbsp
Corn Oil
10  cloves
Garlic
4 
Shallots
2  tbsp
Anchovies
7 
Bird's Eye Chilli
3 
Bird's Eye Chilli
250  g
Chicken Breast
1  tbsp
MAGGI® CukupRasa™
2 
Egg
200  g
Beehoon / rice noodle TEST LABEL
100  g
Kailan
100  g
Carrot
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Nutrition Value

Energy
414.5 kcal
Protein
20.72 g
Carbohydrates
49.03 g
Fats
14.79 g
Information per serving
Lets Cook

Instruction

13 Minutes
Step1
2 Min
In a wok, heat oil and stir fry the pounded garlic, onion, dried anchovies, green bird's eye chillies and red bird's eye chillies for 2 minutes.
Step2
3 Min
Add in chicken breast and stir fry for a while.
Step3
3 Min
Push ingredients aside, add in eggs, beehoon, kailan, carrot and stir till cooked.
Step4
4 Min
Add in MAGGI® CukupRasa™, mix for 4 minutes or until combined.
Step5
1 Min
Serve hot.
Kampung Fried Beehoon

Step1 of 5

: Corn Oil, Garlic, Anchovies, Shallots, Bird's Eye Chilli, Bird's Eye Chilli

In a wok, heat oil and stir fry the pounded garlic, onion, dried anchovies, green bird's eye chillies and red bird's eye chillies for 2 minutes.

Kampung Fried Beehoon

Step2 of 5

: Chicken Breast

Add in chicken breast and stir fry for a while.

Kampung Fried Beehoon

Step3 of 5

: Egg, Beehoon / rice noodle, Kailan, Carrot

Push ingredients aside, add in eggs, beehoon, kailan, carrot and stir till cooked.

Kampung Fried Beehoon

Step4 of 5

: MAGGI® CukupRasa™

Add in MAGGI® CukupRasa™, mix for 4 minutes or until combined.

Kampung Fried Beehoon

Step5 of 5

Serve hot.

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