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Nasi Ayam Madu

Honey Chicken Rice

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Sederhana

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65 Min

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Tantalisingly tender honey-glazed chicken.

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Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
182825
Water
4  cups
182825
Corn Oil
1  sudu besar
184794
Garlic
4  cloves
181687
Ginger Root, Raw
1  in
Pandan leaf
1 
Thai Jasmine Rice
2.5  cups
Kunyit
0.5  tsp
MAGGI® Concentrated Chicken Stock
2  sudu besar
182825
Sesame Oil
1  sudu besar
182825
Ayam
5  pcs
MAGGI® Oyster Sauce
3  sudu besar
182464
Chili paste
2  sudu besar
181687
Ginger Root, Raw
0.5  sudu besar
182825
Madu
4  sudu besar
Daun Salad Hijau Cina
12  leaves
Tomato
2 
Cucumber
0.5 
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Utensils and appliances

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Carbohydrates
77.54 g
Energy
475.23 kcal
Fats
6.01 g
Protein
25.67 g
Nutrition Table Footer

Recipe steps

65 min

30 min

3 min

2 min

20 min

10 min

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Recipe steps

65 min

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Marinate chicken in a bowl by mixing chicken meat, MAGGI® Oyster sauce, chilli paste, ginger and honey together. Set aside.

Ginger

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Chicken Meat

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Honey

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MAGGI® Oyster Sauce

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Chili paste

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Recipe steps

65 min

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In a wok, heat oil and stir fry garlic and ginger until fragrant.

Cooking Oil

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Garlic

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Ginger

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Recipe steps

65 min

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Add in rice and stir awhile. Turn off the fire.

Thai Jasmine Rice

0

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Recipe steps

65 min

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Add rice in electric pot and pour in water, turmeric powder, MAGGI® Concentrated Chicken Stock, pandan leaf and sesame oil. Mix well.

Water

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Pandan leaf

0

MAGGI® Concentrated Chicken Stock

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Turmeric Powder

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Sesame Oil

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Tip

Guna tisu atau tuala dapur untuk serap minyak gorengan.

Recipe steps

65 min

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Heat oil and add chicken marinade and sauce. Cook till sauce thickens and chicken is thoroughly cooked.
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