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Plant Based Fried Wonton

Harvest Gourmet Plant Based Fried Wonton

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24 Min

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Ingredients

10

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
182825
Harvest Gourmet Stir Fry Mince
0.5  paket
182825
Lobak Merah
0.5  medium
182825
Chesnut
3 
182825
Shiitake Mushrooms
3 
524934
Coriander leaf
2  tangkai
182825
MAGGI® CukupRasa™
1.5  sudu kecil
182825
White Pepper Powder
0.5  sudu kecil
182825
Sesame Oil
0.5  sudu kecil
182825
Spring Roll Skin
10 
182825
Dried Fa Cai
2  keping
182825
Cooking Oil
0.5  cawan
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Utensils and appliances

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Karbohidrat
25.13 g
Tenaga
191.44 kcal
Lemak
7.07 g
Protein
6.71 g
Nutrition Table Footer

Recipe steps

24 min

4 min

10 min

5 min

5 min

Plant Based Fried Wonton

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Recipe steps

24 min

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In a bowl, mix well Harvest Gourmet Stir Fry Mince, minced carrot, minced water chestnut, minced shitake mushroom, chopped coriander leave, MAGGI® CukupRasa, whit
Plant Based Fried Wonton

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Recipe steps

24 min

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Add about 1 tablespoon of filling on spring roll wrap. Wrap neatly to form pouch.
Plant Based Fried Wonton

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24 min

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Tied the pouch with strips of seaweed.
Plant Based Fried Wonton

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Recipe steps

24 min

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Heat cooking oil, deep fry until golden over medium heat.
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