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Harvest Gourmet Plant Based Stir Fry Mince with Noodle

Plant Based Stir Fry Mince with Noodle Recipe

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15 Min

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Ingredients

8

This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Cooking Oil
3  sudu besar
181687
Ginger Root, Raw
0.5  in
Harvest Gourmet Stir Fry Mince
1  packet
Shiitake Mushrooms
6 
Carrot
1  Medium
Longevity Noodle
300  g
Mustard Greens (Sawi)
2.5  packets
MAGGI® Oyster Sauce
1  sudu besar
Dark Soy Sauce
1  sudu kecil
MAGGI® CukupRasa™
1.5  sudu kecil
Water
0.25  cawan
Sesame Oil
1  sudu kecil
doodle image

Utensils and appliances

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Karbohidrat
32.92 g
Tenaga
300.49 kcal
Lemak
12.97 g
Protein
13.27 g
Nutrition Table Footer

Recipe steps

15 min

5 min

3 min

5 min

2 min

Harvest Gourmet Plant Based Stir Fry Mince with Noodle

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Recipe steps

15 min

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Heat cooking oil stir fry sliced ginger until fragrant. Add in Harvest Gourmet Stir Fry Mince until half cooked.
Harvest Gourmet Plant Based Stir Fry Mince with Noodle

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Recipe steps

15 min

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Add sliced shitake mushroom, shredded carrot, stir well. Add MAGGI® Oyster Sauce, dark soy sauce, MAGGI® CukupRasa, and water. Mix well and let it simmer for a wh
Harvest Gourmet Plant Based Stir Fry Mince with Noodle

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Recipe steps

15 min

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Stir in noodle and pak choy. Fry until well combined.
Harvest Gourmet Plant Based Stir Fry Mince with Noodle

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Recipe steps

15 min

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Topped with sesame oil and ready to serve.
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