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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

Fish Pie

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Sederhana

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56 Min

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A recipe that’s comforting and nutritious, made with fresh red snapper this fish pie is sure to be a guaranteed hit with the whole family!

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Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
183397
Sweet Potato
1  kg
Tomato
3 
181963
Lemon
1 
180603
Cili Merah
1 
208357
Spring Onion
2  tangkai
182331
Parsley, Fresh
1  tandan
184345
Selasih
1  tangkai
Lobak Merah
1 
181204
Celery
2  tangkai
182825
Red Snapper Fillet Tip
600  g
182825
MAGGI® CukupRasa™
2  sudu kecil
182825
Yogurt Asli Tanpa Lemak
100  g
180277
Cheese, parmesan, grated
100  g
182825
Salad
300  g
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Utensils and appliances

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Karbohidrat
41.94 g
Tenaga
348.12 kcal
Lemak
6.37 g
Protein
30.8 g
Nutrition Table Footer

Recipe steps

56 min

15 min

5 min

5 min

5 min

25 min

1 min

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56 min

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Preheat oven to 200°C for 15 minutes.
Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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56 min

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In a bowl, mash potato and season with milk, butter and MAGGI® CukupRasa™. Set aside.

Sweet Potato

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MAGGI® CukupRasa™

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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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56 min

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In a separate bowl, mix chopped tomato, lemon juice and zest, chilli, spring onion, chopped basil and parsley. Mix well.

Tomato

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Lemon

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Spring Onion

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Chili

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Basil

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Parsley

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In a baking tray, add chopped carrot, celery, fish and sauce mix. Sprinkle MAGGI® CukupRasa™ and evenly spread NESTLÉ Greek Style Yogurt.

Carrot

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Red Snapper Fillet

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Celery

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Natural Fat Free Yogurt

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Spring Onion

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Chili

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Lemon

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Tomato

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Parsley

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Basil

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MAGGI® CukupRasa™

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Cover the top of the fish and the rest of the ingredients with the mashed potato and sprinkle over the parmesan cheese. Bake for 25 minutes at 180°C.

Parmesan Cheese

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Serve while hot with salad or on its own.

Salad

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