Eternal Joy Yee Sang

Name: Eternal Joy Yee Sang
Prep time: 3 min
Cook time: 8 min
Total time: 36 min
Yield: 12
Ingredients: 2 nos Onion; 1 Tablespoon Sugar; 2 cups Vinegar; 1 Cup Water; 2 Tablespoons MAGGI® CukupRasa™; 1/2 cawan Plum Sauce; 1/4 Cup Juice Orange Mandarin; 1 pack of Onion Oil (From MAGGI Syoik Cili Ala Kampung); 1 Teaspoon MAGGI® CukupRasa™; 3 Units Egg; 2 Tablespoons Cooking Oil; 3 pek MAGGI Mi Goreng Cili Ala Kampung; 1 Unit Carrot sliced; 1 cucumber sliced; 300 Grams Salad sliced; 8 Sprigs Spring Onions sliced and soak in cold water; 4 Units Mandarin Orange; 3 Red Chili sliced and soaked; 10 Medium Prawns cleaned; 2 Units Lime Juice; 1 Unit Crackers

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Intermediate

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36 Min

Add a delicious touch to your Chinese New Year celebrations with our Eternal Joy Yee Sang. This vibrant dish combines the traditional elements of Yee Sang with a savoury kick from MAGGI® Syiok Cili Ala Kampung. Featuring tangy pickled onions, juicy prawns, thinly sliced eggs, and a zesty plum sauce elevated by MAGGI® CukupRasa, this creation is perfect for your festive gatherings. It’s a bold, flavour-packed addition to your reunion dinner that symbolises joy and togetherness.

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Ingredients

Onion, small/ Shallot

200 g

Gula

1 tbsp

Vinegar, White

2 cups

Water

1 cup

MAGGI® CukupRasa™

2 tbsp

Plum Sauce, Asian Style

152.5 g

Tangerine Juice, Raw

0.25 cup

MAGGI Mi Goreng Cili Ala Kampung

MAGGI® CukupRasa™

1 tsp

Egg

Cooking Oil

2 tbsp

MAGGI Mi Goreng Cili Ala Kampung

Carrot

Cucumber

Salad

300 g

Spring Onion

8 sprigs

Tangerines, (Mandarin Oranges), Raw

Green Chili

50 g

Prawns, fresh with head

10 Mediums

Lime Juice, Raw

Crackers, rusk toast

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Nutritional Information

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Carbohydrates

28.42 g

Energy

218.03 kcal

Fats

7.83 g

Protein

7.3 g

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Recipe Steps

36 min

5 min

3 min

10 min

3 min

15 min

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Recipe Steps

36 min

Pickel Onion

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For Pickled Onions, cook the vinegar and water. Then turn off the water. Mix in the onions, sugar and MAGGI® CukupRasa. Ingredient A. Set aside.

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Recipe Steps

36 min

Palm Sauce

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For the sauce, mix plum sauce, juice from mandarin orange, and the onion oil from the MAGGI® Syiok Cili Ala Kampung. Mix until smooth.

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Recipe Steps

36 min

Cook eggs and shrimp

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Stir the eggs, cook and slice thinly. Boil the prawns. Set aside.

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Recipe Steps

36 min

Cook MAGGI Noodles

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Cook MAGGI® Cili Ala Kampung for 3 minutes and mix with the seasoning until smooth.

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Recipe Steps

36 min

Preparation of yee sang

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Arrange all ingredients on a round plate. Serve.

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