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Delicious Mixed Vegetables

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10 Min

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Are you looking for something simple to make for your loved ones? Well, now you can with the new MAGGI®’s Mixed Vegetables Recipe. It is a delicious and hearty meal that can be enjoyed for breakfast, lunch or dinner. Indulge in a variety of fresh vegetables that would surely become a family favourite. What are you waiting for? Start adding a pop of colour into your plain old vegetable dish. Whip up a nutritiously well-balanced meal while still maintaining its irresistible flavour. The Mixed Vegetables recipe is quick to prepare and easily paired with all your favourite meals. This dish is perfect for everyone as it is versatile and customisable with any vegetables that are available in your fridge! From its vibrant flavour to the sweet crunch of carrots, baby corn and savoury kailan, it would satisfy all your cravings. Elevate the taste of the Mixed Vegetable dish by incorporating some fragrant herbs and spices along with some succulent prawns. Oh! Don’t forget to sprinkle MAGGI® CukupRasa to add that extra burst of flavour. It would definitely be a feast to your senses! The Mixed Vegetables dish is a household staple in many countries. With this MAGGI® recipe, bring a wholesome and nutritious dish to the table to serve it to your friends and family. If you are looking for a way to enjoy eating vegetables, give our Mixed Vegetables recipe a try today, you’ll surely be surprised at its scrumptious taste. Add this recipe to your menu as it is quick, easy and delicious! Plus, it is a great way to add more vegetables to your diet! Try out the Mixed Vegetables recipe today! Interested in similar recipes? Check out our Baked Chicken with Vegetables recipe, Creamy Vegetable Lodeh recipe, and Mouth-Watering Pecal Sayur recipe.

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Ingredients

5

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
181415
Cooking Oil
2  sudu besar
181415
Chopped Shallots
2 
184794
Garlic (crushed)
3  ulas
181415
Bird's Eye Chilli (cleaned)
2  tangkai
181415
Prawns, fresh with head
150  g
Carrot
100  g
181415
Jagung Muda
100  g
181415
Kailan
100  g
181415
Water
1.5  cawan
181415
MAGGI® CukupRasa™
2  sudu kecil
181415
Corn Flour
1  sudu besar
181415
Egg
1 

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Nutritional Information

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Carbohydrates
8.94 g
Energy
113 kcal
Fats
5.64 g
Protein
7.08 g
Nutrition Table Footer

Recipe Steps

10 min

2 min

1 min

2 min

4 min

1 min

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Recipe Steps

10 min

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Heat cooking oil. Fry the sliced red onion and garlic with bird's eye chili.

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10 min

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Add the prawn, fry until half cooked.

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10 min

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Add sliced carrots and young corn. Once the vegetable soften, add the mustard greens.

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10 min

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Add water and MAGGI® CukupRasa. Mix well. After boiling. Add the corn flour mixture. Stir until thicken.

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Recipe Steps

10 min

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Turn off the stove. Add the eggs and mix slowly. Once the eggs are cooked, ready to serve.

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17-12-2025 15:25 Uhr

08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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