Authentic Mouth-Watering Asam Laksa

Name: Authentic Mouth-Watering Asam Laksa
Prep time: 15 s
Cook time: 16 s
Total time: 34 s
Yield: 6
Cuisine: Tempatan,Asia
Ingredients: 2.5 Liters Water; 6 Units Yellowtail Scad (Ikan Selar); 2 Pieces Tamarind; 4 Units Shallots; 3 Cloves Garlic; 2 Units Bird's Eye Chilli; 1/4 Cup Pineapple; 5 Packets MAGGI® 2-Minute Asam Laksa; 1/2 Unit Torch ginger flower (Bunga Kantan); 40 Grams Laksa Leaf; Limau; Red onion; Cucumber; Kantan flowers; Laksa leaves; Boiled eggs

(0)

Mudah

•

34 Min

Ingredients

6 dish

Air

2.5 L

Fish, mackerel, king, raw

Asam Keping

2 keping

Bawang Merah

Bawang Putih

3 ulas

Cili Padi

Pineapple

0.25 cawan

MAGGI® 2-Minute Asam Laksa

5 paket

tuhau

0.5

Coriander leaf

40 g

Lime, common

2 g

Bawang Merah

Timun

500 g

tuhau

0.25

Coriander leaf

3 keping

Egg

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Karbohidrat

48.7 g

Tenaga

461.31 kcal

Lemak

15.23 g

Protein

30.8 g

Nutrition Table Footer

Recipe steps

34 min

10 min

5 min

10 min

1 min

3 min

Pause

Play

Restart Timer

Recipe steps

34 min

Start Timer

In a saucepan, boil the water and put in fish and tamarind slices. After cooking, set aside the fish and boiling water.

Pause

Play

Restart Timer

Grinding tips

Place the pineapple under a blender to reduce water consumption.

Recipe steps

34 min

Start Timer

Once the fish is cold, take the fish fillet and grind the fish bones, onion, garlic, red rice chili and pineapple along with a little boiled water.

Pause

Play

Restart Timer

Recipe steps

34 min

Start Timer

Put the ground ingredients into the boiling water, 4 packets of MAGGI Asam Laksa Seasoning, kantan flowers and kesum leaves. Let it boil.

Pause

Play

Restart Timer

Recipe steps

34 min

Start Timer

Simmer for a while until the gravy is cooked.

Pause

Play

Restart Timer

Recipe steps

34 min

Start Timer

Meanwhile, boil water and cook 5 packets of MAGGI Noodles for one minute and strain under cold water to stop the cooking process.

Pause

Play

Restart Timer

Recipe steps

34 min

Start Timer

Put the noodle into a bowl and decorate it with cucumber, lime, egg, chili, laksa leaves and kantan flower. Pour over the hot laksa gravy and serve.

With pictures

Authentic Mouth-Watering Asam Laksa

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Authentic Mouth-Watering Asam Laksa

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Share recipe

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps