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Crispy MAGGI Noodle with Vegetables Fritters
This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
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Nutrition Value
Instruction
Step1
6 MinStep2
3 MinStep3
6 MinStep4
2 Min
Step1 of 4
Combine wheat flour, rice flour and MAGGI curry tastemaker in a bowl. Mix well. Then, add water and egg. Mix well.

Step2 of 4
Add Maggi® noodles and minced chicken, carrots, corn and beans in the mixture. Mix well.

Step3 of 4
Heat the cooking oil, scoop a portion of mixture, fry until crisp on both sides.

Step4 of 4
Ready to serve with MAGGI Thai Chili Sauce.
Recipe PDF
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