Comforting Chicken And Fish Porridge

Name: Comforting Chicken And Fish Porridge
Cook time: 55 s
Total time: 56 s
Yield: 6
Cuisine: Cina,Tempatan,Asia
Ingredients: 100 Grams White Rice; 2 Liters Water; 2 Cubes MAGGI® Chicken Stock Cube; 300 Grams Skinless Chicken Breast; 200 Grams Grouper Fish; 1 Inch Young Ginger; 200 Grams Carrot; 200 Grams Spinach; 1 Tablespoon Sesame Oil; 1 Tablespoon Soy sauce; 1 Gram Ground White Pepper; 2 Sprigs Spring Onion; 2 Tablespoons Garlic Oil; 2 Units Bird's Eye Chilli; 1 Tablespoon Shallots; 1 Teaspoon Young Ginger

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Sederhana

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56 Min

A nourishing one-pot meal, there's nothing simpler and more comforting than a bowl of porridge.

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Ingredients

6 servings

Rice

100 g

Water

2 L

MAGGI® Chicken Stock Cube

2 kiub

Chicken, broilers or fryers, light meat, meat only, raw

300 g

Grouper Fish

200 g

Ginger Root, Raw

1 in

Carrot

200 g

Spinach

200 g

Sesame Oil

1 tbsp

Dark Soy Sauce

1 tbsp

White Pepper Powder

1 g

Spring Onion

2 sprigs

Cooking Oil

2 tbsp

Bird's Eye Chilli

Shallots

1 tbsp

Ginger Root, Raw

1 tsp

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Carbohydrates

18.7 g

Energy

177.57 kcal

Fats

1.84 g

Protein

20.67 g

Nutrition Table Footer

Recipe steps

56 min

10 min

30 min

10 min

5 min

1 min

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Recipe steps

56 min

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In a stockpot, place rice, water and MAGGI® Chicken Stock Cubes and bring to a boil on high heat. When the mixture is boiling away, reduce the heat to medium. You

Water

White Rice

MAGGI® Chicken Stock Cube

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Recipe steps

56 min

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Next, add in the chicken slices and allow the porridge to simmer on medium-low heat for about 30 minutes or until the rice turns mushy and each grain become thoro

Skinless Chicken Breast

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Recipe steps

56 min

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Then, add in ginger and fish slices into the porridge and let it cool for another 10 minutes or until the fish slices are thoroughly cooked.

Young Ginger

Grouper Fish

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56 min

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Finally, add in the carrot and spinach and allow it to cook awhile more.

Carrot

Spinach

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56 min

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When the ingredients are all well-cooked, turn off the heat and ladle the porridge into individual bowls. Drizzle with sesame oil and serve with condiments of you

Sesame Oil

Ground White Pepper

Spring Onion

Shallots

Garlic Oil

Bird's Eye Chilli

Young Ginger

Soy sauce

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Comforting Chicken And Fish Porridge

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Ingredients

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Nutritional Information

Recipe steps

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