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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

Chicken in Yellow Yummy Gravy

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50 Min

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Bursting in flavours, this East Malaysian chicken gravy with a hint of lemongrass is a huge crowd pleaser.

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Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
208501
Chicken Meat
500  g
208501
Cooking Oil
2  tbsp
184794
Garlic
4  cloves
208357
Bawang Holland
2 
181511
Lemongrass
6  stems
181687
Fresh Tumeric
1  in
Tumeric Leaf
2  tsp
524934
Serbuk Ketumbar
1  tbsp
208501
Gula
1  tbsp
208501
MAGGI® CukupRasa™
1  tbsp
208501
Tamarind Paste
100  ml

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Nutritional Information

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Carbohydrates
19.94 g
Energy
209.36 kcal
Fats
4.94 g
Protein
21.04 g
Nutrition Table Footer

Recipe Steps

50 min

30 min

20 min

Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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Recipe Steps

50 min

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Marinate chicken with blended garlic, onion, lemongrass, ginger and turmeric powder. Add in coriander powder, sugar, MAGGI® CukupRasa™ and tamarind powder. Mix well and let it marinate for 30 minutes.

Garlic

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Onion

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Lemongrass

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Ginger

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Turmeric Powder

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Coriander Powder

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Sugar

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MAGGI® CukupRasa™

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Tamarind Juice

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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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Recipe Steps

50 min

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Heat pan, add in marinated chicken and let it cook with slow fire.

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Latest tips

29-03-2026 10:59 Uhr

19-03-2026 00:54 Uhr

a abecik

nak lagi sedap, letak cili sikit

24-02-2026 07:10 Uhr

17-12-2025 15:25 Uhr

08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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