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Sayur Kobis dan Capsicum Butter NUR HIDAYAH

Cabbage with Capsicum Butter NUR HIDAYAH

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Easy

•

15 Min

For a dish that goes perfectly with rice, this delicious mash of sweet cabbage and bell peppers in butter gravy is hard to beat!

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Ingredients

4

Unsalted Butter

2.5 sudu besar

Shallots

2

Garlic

2 ulas

Cabbage

350 g

Red Capsicum

1

MAGGI® Ikan Bilis Stock Cube

0.5 kiub

MAGGI® CukupRasa™

1 sudu kecil

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Nutritional Information

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carbohydrates

10.46 g

energykilocalories

111.36 kcal

fat

7.53 g

protein

2.51 g

Nutrition Table Footer

Recipe Steps

15 min

3 min

5 min

5 min

2 min

Sayur Kobis dan Capsicum Butter NUR HIDAYAH

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Recipe Steps

15 min

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Heat the butter, fry the sliced onion and garlic, fry until browned.

Sayur Kobis dan Capsicum Butter NUR HIDAYAH

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Recipe Steps

15 min

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Add the cabbage, mix until slightly soften. Then add the capsicum.

Sayur Kobis dan Capsicum Butter NUR HIDAYAH

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Recipe Steps

15 min

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Add MAGGI® Ikan Bilis Stock Cube and MAGGI® CukupRasa.

Sayur Kobis dan Capsicum Butter NUR HIDAYAH

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Recipe Steps

15 min

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Turn off the heat, add the butter and mix until it looks shiny. Ready to be served.

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