Asian - style Easy Main course

Bistik Omelette

Name: Bistik Omelette
Prep time: PM0.00T
Cook time: PM18.00T
Total time: PM26.00T
Cuisine: Asian - style, Local
Ingredients: 1 Tablespoon Cooking Oil; 1 Unit Shallots; 50 Grams Beef; 4 Units Egg; 1/2 Teaspoon MAGGI® CukupRasa™; 1 Tablespoon Oil; 5 Units Shallots; 3 Cloves Garlic; 400 Grams Beef; 3 Units Bird's Eye Chilli; 50 Grams Cauliflower; 3 Stems Peas; 2 Stalks Baby Corn; 50 Grams Red Bell Peppers; 50 Grams Yellow Bell Peppers; 1 Unit Tomato; 2 Tablespoons MAGGI® Tomato Ketchup; 2 Tablespoons MAGGI® Chilli Sauce; 1 Teaspoon Thick soya sauce; 50 Mililliters Water; 2 Teaspoons MAGGI® CukupRasa™

26Min

Easy

A tantalisingly fluffy omelette dripping with beef gravy…

Ingredients

6 servings

1 tbsp

Cooking Oil

Shallots

50 g

Beef

Egg

0.5 tsp

MAGGI® CukupRasa™

1 tbsp

Oil

Shallots

3 cloves

Garlic

400 g

Beef

Bird's Eye Chilli

50 g

Cauliflower

3 stems

Peas

2 Stalks

Baby Corn

50 g

Red Bell Peppers

50 g

Yellow Bell Peppers

Tomato

2 tbsp

MAGGI® Tomato Ketchup

2 tbsp

MAGGI® Chilli Sauce

1 tsp

Thick soya sauce

50 ml

Water

2 tsp

MAGGI® CukupRasa™

Copy

Nutrition Value

Energy

215.51 kcal

Carbohydrates

7.61 g

Protein

21.6 g

Fats

10.54 g

Information per serving

Step1

5 Min

Heat oil, stir fry shallots and finely chopped beef. Add egg to make an omelette.

Step2

3 Min

Cover kuali and let the omelette cook over low heat so it remains fluffy in the centre and crispy on the outside.

Step3

1 Min

Once cooked, place omelette on a plate and set aside.

Step4

3 Min

Heat oil and stir fry shallots and garlic till fragrant.

Step5

7 Min

Add diced beef, bird's eye chillies, cauliflower, peas, baby corn, red bell peppers, yellow bell peppers and tomatoes. Stir until evenly mixed. Add in MAGGI® Tomato Ketchup, MAGGI® Chilli Sauce, dark soy sauce, water and MAGGI® CukupRasa™.

Step6

5 Min

Let simmer over medium heat.

Step7

1 Min

Pour beef gravy over omelette.

Step8

1 Min

Serve hot with white rice.

Step1 of 8

: Cooking Oil, Shallots, Beef, Egg, MAGGI® CukupRasa™

Heat oil, stir fry shallots and finely chopped beef. Add egg to make an omelette.

Step2 of 8

Cover kuali and let the omelette cook over low heat so it remains fluffy in the centre and crispy on the outside.

Step3 of 8

Once cooked, place omelette on a plate and set aside.

Step4 of 8

: Oil, Shallots, Garlic

Heat oil and stir fry shallots and garlic till fragrant.

Step5 of 8

: Beef, Bird's Eye Chilli, Cauliflower, Peas, Baby Corn, Red Bell Peppers, Yellow Bell Peppers, Tomato, MAGGI® Tomato Ketchup, MAGGI® Chilli Sauce, Thick soya sauce, Water, MAGGI® CukupRasa™