Sorry, you need to enable JavaScript to visit this website.
Asian - style Side dish

Anchovy Fritters BIBI

0
20Min
Easy
This traditional snack comes with a soft texture and the savoury taste of delicious anchovies!

Ingredients

-
10
+

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

500  g
Flour
30  g
Corn starch
1 
Shallots
1  sprig
Red chili
1.5  tbsp
MAGGI® CukupRasa™
0.25  cup
Anchovies
500  ml
Water
2  cups
Cooking Oil

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
198.9 kcal
Protein
6.06 g
Carbohydrates
41.08 g
Fats
0.7 g
Information per serving
Lets Cook

Instruction

20 Minutes
Step1
5 Min
Chop the onion and red chili. Pound the anchovies in half. Set it aside.
Step2
3 Min
In a bowl, add wheat flour, corn flour, chopped chilli and onion, MAGGI CukuRasa and anchovies. Mix well.
Step3
3 Min
Add water to the flour mixture, mix well. Leave it for a while.
Step4
9 Min
Heat the oil, fry the batter until cooked through and browned. Serve with MAGGI Chili Sauce.
Anchovy Fritters BIBI

Step1 of 4

Chop the onion and red chili. Pound the anchovies in half. Set it aside.

Anchovy Fritters BIBI

Step2 of 4

In a bowl, add wheat flour, corn flour, chopped chilli and onion, MAGGI CukuRasa and anchovies. Mix well.

Anchovy Fritters BIBI

Step3 of 4

Add water to the flour mixture, mix well. Leave it for a while.

Anchovy Fritters BIBI

Step4 of 4

Heat the oil, fry the batter until cooked through and browned. Serve with MAGGI Chili Sauce.

Recipe PDF
Download
Share with friends

Activate videos

You have clicked a third party link and are about to leave the website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
username