Anchovy Fritters BIBI
This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 4
Chop the onion and red chili. Pound the anchovies in half. Set it aside.
Step2 of 4
In a bowl, add wheat flour, corn flour, chopped chilli and onion, MAGGI CukuRasa and anchovies. Mix well.
Step3 of 4
Add water to the flour mixture, mix well. Leave it for a while.
Step4 of 4
Heat the oil, fry the batter until cooked through and browned. Serve with MAGGI Chili Sauce.